Pastries/Pies/Pizzas
6 products.
Typical levels
What FDA found when it bought and tested this kind of food around the US.
- Cadmium: typically 17.5 ppb (FDA, 36 samples, 2017-2020).
A toddler reaches EPA's daily limit at about 840 g (30 oz) a day; an adult at about 3.9 kg (8.6 lb).One serving (100 g (3½ oz)):12% of a toddler's daily limit3% of a adult's daily limit
- Arsenic (total): typically 2.78 ppb (FDA, 36 samples, 2017-2020). No US agency limit we can cite.
- Perchlorate: typically 1.33 ppb (FDA, 60 samples, 2008-2012).
A toddler reaches EPA's daily limit at about 4.3 kg (9.5 lb) a day; an adult at about 20 kg (44 lb).One serving (100 g (3½ oz)):2% of a toddler's daily limitunder 1% of a adult's daily limit
- Lead, Mercury: usually below 4 ppb, the lab's limit, in FDA's samples.
FDA samples behind these numbers
- Lead in Breakfast tart/toaster pastry: found in 0 of 3, all below 4 ppb (2018-2020)
- Lead in Chicken potpie, frozen, heated: found in 0 of 3, all below 4 ppb (2018-2020)
- Lead in Pie, apple, fresh/frozen: found in 0 of 3, all below 4 ppb (2018-2020)
- Lead in Pizza, cheese, fast-food: found in 2 of 27, average 0.32, highest 4.6 ppb (2017-2020)
- Cadmium in Breakfast tart/toaster pastry: found in 3 of 3, average 12.8, highest 16 ppb (2018-2020)
- Cadmium in Chicken potpie, frozen, heated: found in 3 of 3, average 6.63, highest 7.5 ppb (2018-2020)
- Cadmium in Pie, apple, fresh/frozen: found in 3 of 3, average 10.5, highest 12 ppb (2018-2020)
- Cadmium in Pizza, cheese, fast-food: found in 27 of 27, average 20.6, highest 25 ppb (2017-2020)
- Mercury in Breakfast tart/toaster pastry: found in 0 of 3, all below 1 ppb (2018-2020)
- Mercury in Chicken potpie, frozen, heated: found in 0 of 3, all below 1 ppb (2018-2020)
- Mercury in Pie, apple, fresh/frozen: found in 0 of 3, all below 1 ppb (2018-2020)
- Mercury in Pizza, cheese, fast-food: found in 0 of 27, all below 1 ppb (2017-2020)
- Arsenic (total) in Breakfast tart/toaster pastry: found in 0 of 3, all below 3 ppb (2018-2020)
- Arsenic (total) in Chicken potpie, frozen, heated: found in 0 of 3, all below 3 ppb (2018-2020)
- Arsenic (total) in Pie, apple, fresh/frozen: found in 0 of 3, all below 3 ppb (2018-2020)
- Arsenic (total) in Pizza, cheese, fast-food: found in 25 of 27, average 3.74, highest 6 ppb (2017-2020)
- Perchlorate in Apple pie, fresh/frozen: found in 2 of 20, average 0.1, highest 1 ppb (2008-2012)
- Perchlorate in Breakfast tart/toaster pastry: found in 17 of 20, average 5.2, highest 49 ppb (2008-2012)
- Perchlorate in Chicken potpie, frozen, heated: found in 14 of 20, average 1.97, highest 7 ppb (2008-2012)
"Typically" is FDA's middle sample. Daily amounts use the long-run average and each chemical's daily limit (EPA reference dose, or FDA's level for lead) for a 33-lb toddler and a 154-lb adult. ppb = micrograms per kilogram of food. Source: FDA Total Diet Study.
Products
None of these has published lab results yet.
- Four'N Twenty Traveller Classic Meat Pie 160g Four'N Twenty · Pastries/Pies/Pizzas
- FourN Twenty Traveller Beef & Pepper Pie 160g Four‘N Twenty · Pastries/Pies/Pizzas
- FourN Twenty Traveller Beef, Cheese & Bacon Pie 160g Four‘N Twenty · Pastries/Pies/Pizzas
- FourN Twenty Traveller Philly Cheesesteak 160g Four‘N Twenty · Pastries/Pies/Pizzas
- Gilmours Classic Savouries Assorted 50 Pack 2.95kg Gilmours · Pastries/Pies/Pizzas
- Gilmours Gourmet Savouries Assorted 50 Pack 2.7kg Gilmours · Pastries/Pies/Pizzas