FDA recalls · H-0613-2026
CNC Noodle Corporation recall
- FoodSecondary Packaging: STEAM NOODLES INGREDIENTS: ENRICHED FLOUR, WATER, STARCH, SALT, POTASSIUM, CARBONATE AND BENZOATE OF SODA ADDED AS PRESERVATIVEM F.D. & C. YELLOW COLOR #5 & #6 (TARTRAZINE) ARTIFICIAL COLORS) Primary Packaging: CHINA NOODLE CO. STEAM NOODLE NET WEIGHT 10 LBS. (4536 grams) PERISHABLE KEEP REFRIGERATED INGREDIENTS: ENRICHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, IRON, ASCORBIC ACID, THIAMIN MONONITRATE, RIBOFLAVIN), WATER, SALT, SOYBEAN OIL, SODIUM BI-CARBONATE, 1/1000 BENZOATE OF SODIUM, DUSTED WITH CORN STARCH, ADDED AS A PRESERVATIVE, F.D. & C. YELLOW COLOR #5 AND #6 (TARTRAZINE) (ARTIFICIAL COLORS). ALLERGY INFORMATION: WHEAT
- ReasonUndeclared wheat.
- ClassClass II: the food could cause temporary or treatable health problems
- StatusClosed by FDA, ended 2026-09-03
- DatesFirm started it 2026-03-02. In FDA's enforcement report 2026-03-18.
- Sold inU.S. Distribution: CA, NV. Foreign Distribution: None
- Amount427 cases (3-10 lb. bags/case)
- CodesLot code (Julian date): 047; 054; 056; 058 Item code: 1113
- FirmCNC Noodle Corporation, Hayward, CA · Voluntary: Firm initiated
Products we list
None. We tie a recall to a product only by a barcode printed in the recall, and this one names none we list. That does not mean the recalled food is missing from our listings.
From FDA's enforcement report, via openFDA (CC0): raw data for this recall. FDA's own Enforcement Report search finds it by its number, H-0613-2026. Class meanings: FDA.