FDA recalls · F-2220-2016
General Mills, Inc recall
- Food50lb Sysco Classic Hotel & Restaurant Flour Bleached Enriched Malted Unit UPC 34730-23936 Code Dates/Production Dates 17NOV5KC, 18NOV5KC 25lb Sysco All-Purpose Hotel & Restaurant Flour Bleached Enriched Malted Unit UPC 34730-23957 Code Dates/Production Dates 20NOV5KC, 21NOV5KC 25lb Sysco All-Purpose Hotel & Restaurant Flour Bleached Enriched Malted Unit UPC 34730-23958 Code Dates/Production Dates 20NOV2015KC, 21NOV2015KC
- ReasonGeneral Mills is recalling a number of products because of a multistate outbreak of E. coli O121 that may be potentially linked to Gold Medal flour, Wondra flour, and Signature Kitchens flour. To date, E. coli O121 has not been found in any General Mills flour products or in the flour manufacturing facility and the company has not been contacted directly by any consumer reporting confirmed illnesses related to these products.
- ClassClass I: most serious: the food could cause serious health problems or death
- StatusClosed by FDA, ended 2021-03-30
- DatesFirm started it 2016-05-31. In FDA's enforcement report 2016-09-21.
- Sold inAll states in US including PR, US Virgin Islands, Guam, Northern Mariana Islands except AK & SD. OUS: ARUBA, HONK KONG, CHINA , BAHAMAS, JAMAICA, BERMUDA, CURACAO, HAITI, THAILAND.
- Amount614,478 total units for all product
- Codes17NOV5KC, 18NOV5KC, 20NOV5KC, 21NOV5KC
- FirmGeneral Mills, Inc, Minneapolis, MN · Voluntary: Firm initiated
Products we list
None. We tie a recall to a product only by a barcode printed in the recall, and this one names none we list. That does not mean the recalled food is missing from our listings.
From FDA's enforcement report, via openFDA (CC0): raw data for this recall. FDA's own Enforcement Report search finds it by its number, F-2220-2016. Class meanings: FDA.