Spoon Scout

FDA recalls · F-0875-2020

Advanced Fresh Concepts Corp recall

  • FoodSushi Ebi Cooked Butterfly Tail-On Whiteleg Shrimp; Tray +0.498 pounds; 20 individual trays per case Distributed by AFC Distribution Corp. Rancho Dominguez, CA
  • ReasonFirm testing found Vibrio parahaemolyticus in cooked butterfly shrimp from Thailand.
  • ClassClass II: the food could cause temporary or treatable health problems
  • StatusClosed by FDA, ended 2020-12-21
  • DatesFirm started it 2020-03-12. In FDA's enforcement report 2020-04-08.
  • Sold inAK, AL, AR, AZ, CA, CO, CT, FL, GA, IA, ID, IL, IN, KS, KY, LA, MA, MD, MI, MN, MO, MT, NC, ND, NE, NH, NM, NY, OH, OR, PA, SC, SD, TN, TX, UT, VA, WA, WV, WY
  • Amount584 cases (11680 trays)
  • CodesLot 2019.10.02
  • FirmAdvanced Fresh Concepts Corp, Rancho Dominguez, CA · Voluntary: Firm initiated

Products we list

None. We tie a recall to a product only by a barcode printed in the recall, and this one names none we list. That does not mean the recalled food is missing from our listings.

From FDA's enforcement report, via openFDA (CC0): raw data for this recall. FDA's own Enforcement Report search finds it by its number, F-0875-2020. Class meanings: FDA.