Vegetable and Lentil Mixes · barcode 00874093000090
Giant White Corn
Fabi-saa · Lenox Corporation
- Lab testsNo lab has published results for this exact product.
- Recalls1 FDA recall name this barcode. Details
- AdditivesNone of the additives we track appear in the ingredients.
- TypicalFDA's tests of vegetable and lentil mixes show what's typical. See levels
FDA recalls
- 2016-03-30 · Class III · Terminated Fabi-Saa Mote Blanco contains undeclared sulfites at 2.61 mg.FABI - SAA Inc.: Fabi-Saa Mote Blanco Net Wt. 14 oz. (397 g) Imported and Distributed by Fabi-Saa Inc. Belleville, NJ 07109 UPC 874093000090 Made in USA FDA record F-0806-2016
Typical for vegetable and lentil mixes
FDA doesn't test this exact kind of food, so these are the closest foods it does test. Treat them as a rough guide.
- Cadmium: typically 3.2 ppb (FDA, 5 samples, 2018-2020).
A toddler reaches EPA's daily limit at about 4.2 kg (9.3 lb) a day; an adult at about 19 kg (42 lb).One serving (100 g (3½ oz)):2% of a toddler's daily limitunder 1% of a adult's daily limit
- Perchlorate: typically 0.5 ppb (FDA, 20 samples, 2008-2012).
A toddler reaches EPA's daily limit at about 8.5 kg (19 lb) a day; an adult at about 40 kg (88 lb).One serving (100 g (3½ oz)):1% of a toddler's daily limitunder 1% of a adult's daily limit
- Lead, Mercury, Arsenic (total): usually below 4 ppb, the lab's limit, in FDA's samples.
FDA samples behind these numbers
- Lead in Beans, garbanzo (chickpeas), canned, drained solids: found in 0 of 1, all below 4 ppb (2020)
- Lead in Lentils, dry, cooked: found in 0 of 1, all below 4 ppb (2020)
- Lead in Mixed vegetables, frozen, boiled: found in 0 of 3, all below 4 ppb (2018-2020)
- Cadmium in Beans, garbanzo (chickpeas), canned, drained solids: found in 1 of 1, average 1.3, highest 1.3 ppb (2020)
- Cadmium in Lentils, dry, cooked: found in 1 of 1, average 1.5, highest 1.5 ppb (2020)
- Cadmium in Mixed vegetables, frozen, boiled: found in 3 of 3, average 5.07, highest 6.7 ppb (2018-2020)
- Mercury in Beans, garbanzo (chickpeas), canned, drained solids: found in 0 of 1, all below 1 ppb (2020)
- Mercury in Lentils, dry, cooked: found in 0 of 1, all below 1 ppb (2020)
- Mercury in Mixed vegetables, frozen, boiled: found in 0 of 3, all below 1 ppb (2018-2020)
- Arsenic (total) in Beans, garbanzo (chickpeas), canned, drained solids: found in 1 of 1, average 4.9, highest 4.9 ppb (2020)
- Arsenic (total) in Lentils, dry, cooked: found in 0 of 1, all below 3 ppb (2020)
- Arsenic (total) in Mixed vegetables, frozen, boiled: found in 0 of 3, all below 3 ppb (2018-2020)
- Perchlorate in Mixed vegetables, frozen, boiled: found in 10 of 20, average 1.23, highest 6 ppb (2008-2012)
"Typically" is FDA's middle sample. Daily amounts use the long-run average and each chemical's daily limit (EPA reference dose, or FDA's level for lead) for a 33-lb toddler and a 154-lb adult. ppb = micrograms per kilogram of food. Source: FDA Total Diet Study.
Not tested
No published results for this product cover: Metals, Perchlorate, Phthalates (plastic softeners), Phthalate substitutes, Bisphenols. That means nobody has published a test, not that these are absent.
Ingredients (from the label)
GIANT WHITE CORN.
From USDA FoodData Central, label dated 2021-07-29. Labels change; check the package.