Martha's Fudge Mackinac Island Fudge, Dark Chocolate Caramel Sea Salt, Dark Chocolate Caramel Sea Salt

B and B Blending, Inc. · Chocolate · barcode 00856152005031

What stands out

From the label
The ingredients list Red No. 40 (Allura Red), which has stricter rules elsewhere. Strictest: West Virginia ban from 2028; EU warning label. Details

Lab testsNo lab has published results for this exact product.
RecallsNo FDA recall lists this barcode.
Additives1 ingredient has stricter rules elsewhere. Strictest: West Virginia ban from 2028; EU warning label. Which
TypicalFDA's tests of chocolate show what's typical. See levels
Others3 other chocolate products have lab results. Compare them

Additives with restrictions somewhere

From the ingredient list on file (label data dated 2021-07-29). Recipes change, so check the package you have.

Red No. 40 (Allura Red) (E129)

US (FDA): Allowed FDA allows Red No. 40 as a certified color additive. Source
EU: Allowed with warning label Allowed as E129, but foods containing it must say it "may have an adverse effect on activity and attention in children." (Regulation (EC) No 1333/2008, Annex V) Source
California: Banned in school meals from 2027-12-31 Banned in food and drinks offered in California public schools from December 31, 2027. (AB 2316 (2024)) Source
West Virginia: Banned from 2028-01-01 Food containing it is treated as adulterated in West Virginia from January 1, 2028. (HB 2354 (2025)) Source
West Virginia: Banned in school meals from 2025-08-01 Banned in West Virginia school meals since August 1, 2025. (HB 2354 (2025)) Source
Texas: Warning label required from 2027-01-01 Labels developed on or after January 1, 2027 must warn that the product contains an ingredient not recommended for consumption in Australia, Canada, the EU or the UK. (SB 25 (2025)) Source
Louisiana: Banned in school meals from 2028-2029 school year Banned in Louisiana school food from the 2028-2029 school year (concession stands and vending machines exempt). (SB 14, Act 463 (2025)) Source
Louisiana: Warning label required from 2028-01-01 Products containing it must carry a QR code disclosure from January 1, 2028. (SB 14, Act 463 (2025)) Source

Typical for chocolate

What FDA found when it bought and tested this kind of food across the US. These are not tests of this product.

Lead: typically 4.05 ppb (FDA, 6 samples, 2018-2020). A toddler reaches FDA's daily limit at about 550 g (19 oz) a day; an adult at about 2.2 kg (4.9 lb).
One serving (0.125 bar, 28 g, from the label):
5% of a toddler's daily limit
1% of an adult's daily limit
Cadmium: typically 18 ppb (FDA, 6 samples, 2018-2020). A toddler reaches EPA's daily limit at about 840 g (30 oz) a day; an adult at about 3.9 kg (8.6 lb).
One serving (0.125 bar, 28 g, from the label):
3% of a toddler's daily limit
under 1% of an adult's daily limit
Arsenic (total): typically 3.1 ppb (FDA, 6 samples, 2018-2020). No US agency limit we can cite.
Perchlorate: typically 5.98 ppb (FDA, 40 samples, 2008-2012). A toddler reaches EPA's daily limit at about 1.8 kg (4 lb) a day; an adult at about 8.6 kg (19 lb).
One serving (0.125 bar, 28 g, from the label):
2% of a toddler's daily limit
under 1% of an adult's daily limit
Mercury: usually below 1 ppb, the lab's limit, in FDA's samples.

FDA samples behind these numbers

Lead in Candy bar, chocolate, nougat, with nuts: found in 0 of 3 samples, all below 4 ppb (2018-2020)
Lead in Candy bar, milk chocolate, plain: found in 3 of 3 samples, average 7.93, highest 8.3 ppb (2018-2020)
Cadmium in Candy bar, chocolate, nougat, with nuts: found in 3 of 3 samples, average 15.7, highest 17 ppb (2018-2020)
Cadmium in Candy bar, milk chocolate, plain: found in 3 of 3 samples, average 20, highest 26 ppb (2018-2020)
Mercury in Candy bar, chocolate, nougat, with nuts: found in 0 of 3 samples, all below 1 ppb (2018-2020)
Mercury in Candy bar, milk chocolate, plain: found in 1 of 3 samples, average 0.57, highest 1.7 ppb (2018-2020)
Arsenic (total) in Candy bar, chocolate, nougat, with nuts: found in 2 of 3 samples, average 3.63, highest 7.8 ppb (2018-2020)
Arsenic (total) in Candy bar, milk chocolate, plain: found in 2 of 3 samples, average 2.13, highest 3.3 ppb (2018-2020)
Perchlorate in Candy bar, chocolate, nougat, and nuts: found in 15 of 20 samples, average 2.52, highest 9 ppb (2008-2012)
Perchlorate in Candy bar, milk chocolate, plain: found in 19 of 20 samples, average 8.92, highest 15 ppb (2008-2012)

"Typically" is FDA's middle sample. Daily amounts use the long-run average and each chemical's daily limit (EPA reference dose, or FDA's level for lead) for a 33-lb toddler and a 154-lb adult. ppb = micrograms per kilogram of food. Source: FDA Total Diet Study.

Not tested

No published results for this product cover: Metals, Perchlorate, Phthalates (plastic softeners), Phthalate substitutes, Bisphenols. That means nobody has published a test, not that these are absent.

Ingredients (from the label)

CANE SUGAR, VITAMIN D MILK (GRADE A MILK, VITAMIN D3), HEAVY WHIPPING CREAM (HEAVY CREAM, CONTAINS LESS THAN 1% CARRAGEENAN, POLYSORBATE 80, MONO AND DIGLYCERIDES), BITTERSWEET CHOCOLATE (UNSWEETENED CHOCOLATE, SUGAR, COCOA BUTTER, MILK FAT, SOY LECITHIN (AN EMULSIFIER), VANILLA), CARAMEL (CORN SYRUP, SUGAR, MILK, FRUCTOSE, HYDROGENATED COCONUT OIL, BUTTER, MONO & DIGLYCERIDES, SALT, SOY LECITHIN (AN EMULSIFIER), VANILLIN (ARTIFICIAL FLAVOR)), CORN SYRUP, INVERT SUGAR SYRUP, SWEET CREAM BUTTER (PASTEURIZED CREAM, NATURAL FLAVORING), COCOA, SEA SALT, FUDGE BROWNIE FLAVOR (CARAMEL COLOR, WATER, FD&C RED 40, BENZYL ALCOHOL, PROPYLENE GLYCOL, POLYSORBATE 80, ETHYL ALCOHOL, GLYCERIN), CARAMEL FLAVOR (CARAMEL COLOR, WATER, PROPYLENE GLYCOL, XANTHAN GUM, ETHYL ALCOHOL, MOLASSES), VANILLA EXTRACT (VANILLA BEAN EXTRACTIVES IN WATER, ALCOHOL, SALT (SALT, CALCIUM SILICATE (ANTICAKING AGENT), DEXTROSE, POTASSIUM IODIDE), CANOLA OIL.

From USDA FoodData Central, label dated 2021-07-29. Labels change; check the package.

Compare with another product