Tgi Fridays Birthday Cake Vanilla Flavor Coated In Rainbow Sprinkles Bon Bons Frozen Flings, Birthday Cake
Dohm-Icebox, LLC · Other Frozen Desserts · barcode 00853284006158
What stands out
- From the label
The ingredients list Red No. 40 (Allura Red), Yellow No. 5 (tartrazine), Yellow No. 6 (Sunset Yellow), Red No. 3 (erythrosine) and Blue No. 1 (Brilliant Blue), which have stricter rules elsewhere. Strictest: US (FDA) ban from 2027; EU warning label. Details
- Lab testsNo lab has published results for this exact product.
- RecallsNo FDA recall lists this barcode.
- Additives5 ingredients have stricter rules elsewhere. Strictest: US (FDA) ban from 2027; EU warning label. Which
- TypicalFDA's tests of other frozen desserts show what's typical. See levels
Additives with restrictions somewhere
From the ingredient list on file (label data dated 2022-12-07). Recipes change, so check the package you have.
Rules that apply to more than one of these
- US (FDA): Allowed Source. Applies to Red No. 40 (Allura Red), Yellow No. 5 (tartrazine), Yellow No. 6 (Sunset Yellow), Blue No. 1 (Brilliant Blue).
- EU: Allowed with warning label (Regulation (EC) No 1333/2008, Annex V) Source. Applies to Red No. 40 (Allura Red), Yellow No. 5 (tartrazine), Yellow No. 6 (Sunset Yellow).
- California: Banned in school meals from 2027-12-31 Banned in food and drinks offered in California public schools from December 31, 2027. (AB 2316 (2024)) Source. Applies to Red No. 40 (Allura Red), Yellow No. 5 (tartrazine), Yellow No. 6 (Sunset Yellow), Blue No. 1 (Brilliant Blue).
- West Virginia: Banned from 2028-01-01 Food containing it is treated as adulterated in West Virginia from January 1, 2028. (HB 2354 (2025)) Source. Applies to all of them.
- West Virginia: Banned in school meals from 2025-08-01 Banned in West Virginia school meals since August 1, 2025. (HB 2354 (2025)) Source. Applies to all of them.
- Texas: Warning label required from 2027-01-01 Labels developed on or after January 1, 2027 must warn that the product contains an ingredient not recommended for consumption in Australia, Canada, the EU or the UK. (SB 25 (2025)) Source. Applies to all of them.
- Louisiana: Banned in school meals from 2028-2029 school year Banned in Louisiana school food from the 2028-2029 school year (concession stands and vending machines exempt). (SB 14, Act 463 (2025)) Source. Applies to all of them.
- Louisiana: Warning label required from 2028-01-01 Products containing it must carry a QR code disclosure from January 1, 2028. (SB 14, Act 463 (2025)) Source. Applies to all of them.
- EU: Allowed (Regulation (EC) No 1333/2008) Source. Applies to Red No. 3 (erythrosine), Blue No. 1 (Brilliant Blue).
Red No. 40 (Allura Red) (E129)
Only the shared rules above.
Yellow No. 5 (tartrazine) (E102)
Only the shared rules above.
Yellow No. 6 (Sunset Yellow) (E110)
Only the shared rules above.
Red No. 3 (erythrosine) (E127)
- US (FDA): Authorization revoked from 2027-01-15 FDA revoked its approval for food; food makers must stop using it by January 15, 2027 (ingested drugs by January 18, 2028). (90 FR 4628 (2025)) Source
- California: Banned from 2027-01-01 Banned in food made, sold or distributed in California after January 1, 2027. (AB 418 (2023)) Source
Blue No. 1 (Brilliant Blue) (E133)
Only the shared rules above.
Typical for other frozen desserts
What FDA found when it bought and tested this kind of food across the US. These are not tests of this product.
- Lead, Cadmium, Mercury, Arsenic (total): usually below 4 ppb, the lab's limit, in FDA's samples.
FDA samples behind these numbers
- Lead in Popsicle, fruit-flavored: found in 1 of 3 samples, average 2.1, highest 6.3 ppb (2018-2020)
- Lead in Sorbet, fruit-flavored: found in 0 of 3 samples, all below 4 ppb (2018-2020)
- Lead in Yogurt, frozen, vanilla: found in 1 of 26 samples, average 0.15, highest 4 ppb (2017-2020)
- Cadmium in Popsicle, fruit-flavored: found in 0 of 3 samples, all below 1 ppb (2018-2020)
- Cadmium in Sorbet, fruit-flavored: found in 3 of 3 samples, average 2.83, highest 3 ppb (2018-2020)
- Cadmium in Yogurt, frozen, vanilla: found in 0 of 26 samples, all below 1 ppb (2017-2020)
- Mercury in Popsicle, fruit-flavored: found in 0 of 3 samples, all below 1 ppb (2018-2020)
- Mercury in Sorbet, fruit-flavored: found in 0 of 3 samples, all below 1 ppb (2018-2020)
- Mercury in Yogurt, frozen, vanilla: found in 0 of 26 samples, all below 1 ppb (2017-2020)
- Arsenic (total) in Popsicle, fruit-flavored: found in 0 of 3 samples, all below 3 ppb (2018-2020)
- Arsenic (total) in Sorbet, fruit-flavored: found in 1 of 3 samples, average 1.03, highest 3.1 ppb (2018-2020)
- Arsenic (total) in Yogurt, frozen, vanilla: found in 1 of 26 samples, average 0.13, highest 3.3 ppb (2017-2020)
- Perchlorate in Popsicle, fruit-flavored: found in 3 of 19 samples, average 0.16, highest 1 ppb (2008-2012)
Left out of the summary above: Perchlorate. FDA measured it in only some of these foods, so the result describes those foods, not the whole kind.
"Typically" is FDA's middle sample. Daily amounts use the long-run average and each chemical's daily limit (EPA reference dose, or FDA's level for lead) for a 33-lb toddler and a 154-lb adult. ppb = micrograms per kilogram of food. Source: FDA Total Diet Study.
Not tested
No published results for this product cover: Metals, Perchlorate, Phthalates (plastic softeners), Phthalate substitutes, Bisphenols. That means nobody has published a test, not that these are absent.
Ingredients (from the label)
FROZEN DESSERT CAKE BASE (SKIM MILK, CREAM, SUGAR, CORN SYRUP SOLIDS, WHEY, CELLULOSE GEL, NATURAL FLAVOR, CELLULOSE GUM, MONO AND DIGLYCERIDES, GUAR GUM, CARRAGEENAN, LOCUST BEAN GUM, RAINBOW SPRINKLES (SUGAR, HYDROGENATED PALM KERNEL OIL, CORN SYRUP, CORN STARCH, SOY LECITHIN, RED 40, YELLOW 5, CARNAUBA WAX, YELLOW 6, RED 3, BLUE 1), WHITE COMPOUND COATING (COCONUT OIL, SUGAR, SOYBEAN OIL, NONFAT DRY MILK, WHEY, SOY LECITHIN).
From USDA FoodData Central, label dated 2022-12-07. Labels change; check the package.