Doughp Cookies & Cream + Chocolate Chip Cookie Monsta + Ride Or Die Cookie Dough Drops, Cookies & Cream + Chocolate Chip

Doughp · Frozen Bread & Dough · barcode 00850023190222

What stands out

From the label
The ingredients list Blue No. 1 (Brilliant Blue), which has stricter rules elsewhere. Strictest: West Virginia ban from 2028. Details

Lab testsNo lab has published results for this exact product.
RecallsNo FDA recall lists this barcode.
Additives1 ingredient has stricter rules elsewhere. Strictest: West Virginia ban from 2028. Which
TypicalFDA's tests of frozen bread & dough show what's typical. See levels

Additives with restrictions somewhere

From the ingredient list on file (label data dated 2022-12-07). Recipes change, so check the package you have.

Blue No. 1 (Brilliant Blue) (E133)

US (FDA): Allowed FDA allows Blue No. 1 as a certified color additive. Source
EU: Allowed On the EU's list of approved additives as E133. (Regulation (EC) No 1333/2008) Source
California: Banned in school meals from 2027-12-31 Banned in food and drinks offered in California public schools from December 31, 2027. (AB 2316 (2024)) Source
West Virginia: Banned from 2028-01-01 Food containing it is treated as adulterated in West Virginia from January 1, 2028. (HB 2354 (2025)) Source
West Virginia: Banned in school meals from 2025-08-01 Banned in West Virginia school meals since August 1, 2025. (HB 2354 (2025)) Source
Texas: Warning label required from 2027-01-01 Labels developed on or after January 1, 2027 must warn that the product contains an ingredient not recommended for consumption in Australia, Canada, the EU or the UK. (SB 25 (2025)) Source
Louisiana: Banned in school meals from 2028-2029 school year Banned in Louisiana school food from the 2028-2029 school year (concession stands and vending machines exempt). (SB 14, Act 463 (2025)) Source
Louisiana: Warning label required from 2028-01-01 Products containing it must carry a QR code disclosure from January 1, 2028. (SB 14, Act 463 (2025)) Source

Typical for frozen bread & dough

FDA doesn't test this exact kind of food, so these are the closest foods it does test. Treat them as a rough guide.

Cadmium: typically 25.6 ppb (FDA, 57 samples, 2017-2020). A toddler reaches EPA's daily limit at about 600 g (21 oz) a day; an adult at about 2.8 kg (6.2 lb).
One serving (4 drops, 36 g, from the label):
6% of a toddler's daily limit
1% of an adult's daily limit
Arsenic (total): typically 5.07 ppb (FDA, 57 samples, 2017-2020). No US agency limit we can cite.
Lead, Mercury: usually below 4 ppb, the lab's limit, in FDA's samples.

FDA samples behind these numbers

Lead in Bread, white roll/bun (hamburger/hotdog): found in 5 of 27 samples, average 0.91, highest 6.7 ppb (2017-2020)
Lead in Bread, white, enriched, pre-sliced: found in 9 of 27 samples, average 2.28, highest 23 ppb (2017-2020)
Lead in Pie crust: found in 0 of 3 samples, all below 4 ppb (2018-2020)
Cadmium in Bread, white roll/bun (hamburger/hotdog): found in 27 of 27 samples, average 24.6, highest 37 ppb (2017-2020)
Cadmium in Bread, white, enriched, pre-sliced: found in 27 of 27 samples, average 27.4, highest 37 ppb (2017-2020)
Cadmium in Pie crust: found in 3 of 3 samples, average 8.63, highest 9.7 ppb (2018-2020)
Mercury in Bread, white roll/bun (hamburger/hotdog): found in 0 of 27 samples, all below 1 ppb (2017-2020)
Mercury in Bread, white, enriched, pre-sliced: found in 0 of 27 samples, all below 1 ppb (2017-2020)
Mercury in Pie crust: found in 0 of 3 samples, all below 1 ppb (2018-2020)
Arsenic (total) in Bread, white roll/bun (hamburger/hotdog): found in 27 of 27 samples, average 5.74, highest 9.3 ppb (2017-2020)
Arsenic (total) in Bread, white, enriched, pre-sliced: found in 26 of 27 samples, average 5.06, highest 9 ppb (2017-2020)
Arsenic (total) in Pie crust: found in 0 of 3 samples, all below 3 ppb (2018-2020)
Perchlorate in Bread, white, enriched: found in 12 of 20 samples, average 2.55, highest 9 ppb (2008-2012)

Left out of the summary above: Perchlorate. FDA measured it in only some of these foods, so the result describes those foods, not the whole kind.

"Typically" is FDA's middle sample. Daily amounts use the long-run average and each chemical's daily limit (EPA reference dose, or FDA's level for lead) for a 33-lb toddler and a 154-lb adult. ppb = micrograms per kilogram of food. Source: FDA Total Diet Study.

Not tested

No published results for this product cover: Metals, Perchlorate, Phthalates (plastic softeners), Phthalate substitutes, Bisphenols. That means nobody has published a test, not that these are absent.

Ingredients (from the label)

HEAT TREATED ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], BROWN SUGAR [SUCROSE], BUTTER [CREAM (MILK), NATURAL FLAVOR], CHOCOLATE CHIPS [SEMISWEET CHOCOLATE (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, DEXTROSE), SUNFLOWER LECITHIN], CHOCOLATE SANDWICH COOKIES [UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE VITAMIN B1}, RIBOFLAVIN {VITAMIN B2}, FOLIC ACID), SUGAR, PALM AND/OR CANOLA OIL, COCOA (PROCESSED WITH ALKALI), INVERT SUGAR, LEAVENING (BAKING SODA AND/OR CALCIUM PHOSPHATE), SOY LECITHIN, SALT, CHOCOLATE, NATURAL FLAVOR)], WATER, BLUE 1, GOLDEN FLAXSEED, SALT, NATURAL FLAVOR, BAKING SODA [SODIUM BICARBONATE]

From USDA FoodData Central, label dated 2022-12-07. Labels change; check the package.

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