Popcorn, Peanuts, Seeds & Related Snacks · barcode 00850016944306
Sea Salt Caramel Cheddar Popcorn, Sea Salt Caramel Cheddar
Cabot · Vermont Cheese Products, Inc.
- Lab testsNo lab has published results for this exact product.
- Recalls1 FDA recall name this barcode. Details
- AdditivesNone of the additives we track appear in the ingredients.
- TypicalFDA's tests of popcorn, peanuts, seeds & related snacks show what's typical. See levels
FDA recalls
- 2025-11-05 · Class II · Ongoing Undeclared Peanuts. The firm received two complaints that the product contains peanuts which are not listed in the ingredient statement.Jody's Inc.: CaBOT CREAMERY SEA SALT CARAMEL CHEDDAR SWEET & CHEESY POPCORN 6.0oz bag CONTAINS: SOY & MILK UPC 8 50016 94430 6 MANUFACTURED FOR: VERMONT CHEESE PRODUCTS, INC 60 LAKE STREET, SUITE 2A BURLINGTON, VT 05401 FDA record H-0139-2026
Typical for popcorn, peanuts, seeds & related snacks
What FDA found when it bought and tested this kind of food across the US. These are not tests of this product.
- Cadmium: typically 116 ppb (FDA, 9 samples, 2018-2020).
A toddler reaches EPA's daily limit at about 120 g (4.2 oz) a day; an adult at about 550 g (19 oz).One serving (1 teaspoon):3% of a toddler's daily limitunder 1% of a adult's daily limit
- Lead, Mercury, Arsenic (total), Perchlorate: usually below 4 ppb, the lab's limit, in FDA's samples.
FDA samples behind these numbers
- Lead in Peanuts, dry roasted, salted: found in 0 of 3, all below 4 ppb (2018-2020)
- Lead in Popcorn, microwave, butter-flavored: found in 1 of 3, average 2.17, highest 6.5 ppb (2018-2020)
- Lead in Seeds, sunflower, shelled, salted, roasted: found in 0 of 3, all below 5 ppb (2018-2020)
- Cadmium in Peanuts, dry roasted, salted: found in 3 of 3, average 40.7, highest 45 ppb (2018-2020)
- Cadmium in Popcorn, microwave, butter-flavored: found in 3 of 3, average 6.03, highest 6.2 ppb (2018-2020)
- Cadmium in Seeds, sunflower, shelled, salted, roasted: found in 3 of 3, average 333, highest 400 ppb (2018-2020)
- Mercury in Peanuts, dry roasted, salted: found in 0 of 3, all below 1 ppb (2018-2020)
- Mercury in Popcorn, microwave, butter-flavored: found in 0 of 3, all below 1 ppb (2018-2020)
- Mercury in Seeds, sunflower, shelled, salted, roasted: found in 1 of 3, average 0.43, highest 1.3 ppb (2018-2020)
- Arsenic (total) in Peanuts, dry roasted, salted: found in 2 of 3, average 3.3, highest 5 ppb (2018-2020)
- Arsenic (total) in Popcorn, microwave, butter-flavored: found in 0 of 3, all below 4 ppb (2018-2020)
- Arsenic (total) in Seeds, sunflower, shelled, salted, roasted: found in 1 of 3, average 2.17, highest 6.5 ppb (2018-2020)
- Perchlorate in Peanuts, dry roasted, salted: found in 2 of 20, average 0.15, highest 2 ppb (2008-2012)
- Perchlorate in Popcorn, microwave, butter-flavored: found in 3 of 20, average 0.45, highest 5 ppb (2008-2012)
- Perchlorate in Sunflower seeds (shelled), roasted, salted: found in 7 of 20, average 0.56, highest 4 ppb (2008-2012)
"Typically" is FDA's middle sample. Daily amounts use the long-run average and each chemical's daily limit (EPA reference dose, or FDA's level for lead) for a 33-lb toddler and a 154-lb adult. ppb = micrograms per kilogram of food. Source: FDA Total Diet Study.
Not tested
No published results for this product cover: Metals, Perchlorate, Phthalates (plastic softeners), Phthalate substitutes, Bisphenols. That means nobody has published a test, not that these are absent.
Ingredients (from the label)
CARAMEL CORN: BROWN SUGAR, LIGHT CORN SYRUP, PURE CANE SUGAR, NON-GMO POPCORN, BUTTER (PASTEURIZED CREAM, SALT), SOYBEAN OIL, IMITATION VANILLA (WATER, NATURAL & ARTIFICIAL FLAVOR, PROPYLENE GLYCOL, PRUNE JUICE, CARAMEL COLOR), SEA SALT, SOY LECITHIN OR SUNFLOWER LECITHIN. CHEESE CORN:NON-GMO POPCORN, SUNFLOWER OR CANOLA OIL, CHEDDAR CHEESE [(PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES) WHEY, BUTTERMILK SOLIDS, SALT, SODIUM PHOSPHATE, LACTIC ACID]
From USDA FoodData Central, label dated 2023-06-29. Labels change; check the package.