Atlanta Cheesecake Company, New York Style Cheesecake Bites
Atlanta Cheesecake Company LLC · Other Frozen Desserts · barcode 00785391670000
What stands out
- From the label
The ingredients list Partially hydrogenated oils, which has stricter rules elsewhere. Strictest: No longer allowed by FDA. Details
- Lab testsNo lab has published results for this exact product.
- RecallsNo FDA recall lists this barcode.
- Additives1 ingredient has stricter rules elsewhere. Strictest: No longer allowed by FDA. Which
- TypicalFDA's tests of other frozen desserts show what's typical. See levels
Additives with restrictions somewhere
From the ingredient list on file (label data dated 2021-07-29). Recipes change, so check the package you have.
Rules that apply to more than one of these
- Texas: Warning label required from 2027-01-01 Labels developed on or after January 1, 2027 must warn that the product contains an ingredient not recommended for consumption in Australia, Canada, the EU or the UK. (SB 25 (2025)) Source. Applies to all of them.
- Louisiana: Warning label required from 2028-01-01 Products containing it must carry a QR code disclosure from January 1, 2028. (SB 14, Act 463 (2025)) Source. Applies to all of them.
Partially hydrogenated oils
- US (FDA): Authorization revoked FDA determined in 2015 that they are no longer generally recognized as safe; makers had to remove them, with final compliance dates in 2018-2020. Labels on file may predate that. (80 FR 34650 (2015)) Source
Bleached flour
- US (FDA): Allowed FDA allows bleached flour. Source
Typical for other frozen desserts
What FDA found when it bought and tested this kind of food across the US. These are not tests of this product.
- Lead, Cadmium, Mercury, Arsenic (total): usually below 4 ppb, the lab's limit, in FDA's samples.
FDA samples behind these numbers
- Lead in Popsicle, fruit-flavored: found in 1 of 3 samples, average 2.1, highest 6.3 ppb (2018-2020)
- Lead in Sorbet, fruit-flavored: found in 0 of 3 samples, all below 4 ppb (2018-2020)
- Lead in Yogurt, frozen, vanilla: found in 1 of 26 samples, average 0.15, highest 4 ppb (2017-2020)
- Cadmium in Popsicle, fruit-flavored: found in 0 of 3 samples, all below 1 ppb (2018-2020)
- Cadmium in Sorbet, fruit-flavored: found in 3 of 3 samples, average 2.83, highest 3 ppb (2018-2020)
- Cadmium in Yogurt, frozen, vanilla: found in 0 of 26 samples, all below 1 ppb (2017-2020)
- Mercury in Popsicle, fruit-flavored: found in 0 of 3 samples, all below 1 ppb (2018-2020)
- Mercury in Sorbet, fruit-flavored: found in 0 of 3 samples, all below 1 ppb (2018-2020)
- Mercury in Yogurt, frozen, vanilla: found in 0 of 26 samples, all below 1 ppb (2017-2020)
- Arsenic (total) in Popsicle, fruit-flavored: found in 0 of 3 samples, all below 3 ppb (2018-2020)
- Arsenic (total) in Sorbet, fruit-flavored: found in 1 of 3 samples, average 1.03, highest 3.1 ppb (2018-2020)
- Arsenic (total) in Yogurt, frozen, vanilla: found in 1 of 26 samples, average 0.13, highest 3.3 ppb (2017-2020)
- Perchlorate in Popsicle, fruit-flavored: found in 3 of 19 samples, average 0.16, highest 1 ppb (2008-2012)
Left out of the summary above: Perchlorate. FDA measured it in only some of these foods, so the result describes those foods, not the whole kind.
"Typically" is FDA's middle sample. Daily amounts use the long-run average and each chemical's daily limit (EPA reference dose, or FDA's level for lead) for a 33-lb toddler and a 154-lb adult. ppb = micrograms per kilogram of food. Source: FDA Total Diet Study.
Not tested
No published results for this product cover: Metals, Perchlorate, Phthalates (plastic softeners), Phthalate substitutes, Bisphenols. That means nobody has published a test, not that these are absent.
Ingredients (from the label)
SUGAR, PASTEURIZED MILK & CREAM, PARTIALLY HYDROGENATED PALM & PALM KERNEL OIL, EGG, WHEAT FLOUR, COCOA (PROCESSED WITH ALKALI), LIQUID & HYDROGENATED SOYBEAN &/OR COTTONSEED OIL, WHOLE WHEAT FLOUR, BLEACHED WHEAT FLOUR, NONFAT DRY MILK, PARTIALLY HYDROGENATED SOYBEAN &/OR COTTONSEED OIL, MODIFIED FOOD STARCH, COCOA BUTTER, SALT, NATURAL & ARTIFICIAL FLAVOR, REDUCED MINERAL WHEY POWDER, MODIFIED TAPIOCA STARCH, MOLASSES, SODIUM PHOSPHATE (PRESERVATIVE), SOY LECITHIN (EMULSIFIER), CHEESE CULTURE, GUAR GUM, CARRAGEENAN, WHEY, MALTODEXTRIN, CAROB BEAN GUM, DEXTROSE, VEGETABLE MONO & DIGLYCERIDES, MALTED BARLEY FLOUR, SODIUM BICARBONATE, HONEY, XANTHAN GUM, SODIUM ALGINATE, SODIUM BENZOATE (PRESERVATIVE), GLYCEROL, CITRIC ACID, CALCIUM DISODIUM EDTA (PROTECTS FLAVOR), BETA CAROTENE (COLOR), VITAMIN A PALMITATE, POTASSIUM SORBATE (PRESERVATIVE), NIACIN, IRON, ANNATTO (COLOR), THIAMINE MONONITRATE, TURMERIC (COLOR), RIBOFLAVIN, FOLIC ACID, ENZYME.
From USDA FoodData Central, label dated 2021-07-29. Labels change; check the package.