Pizza Mixes & Other Dry Dinners · barcode 00716519036941

Bacon Maple Brussels

Mann's · Mann Packing Company, Inc.

FDA recalls

• 2017-11-15 · Class I · Terminated CFIA sampled one salad product which resulted in a positive result for Listeria monocytogenes.Mann Packing Company, Inc.: Mann's Nourish Bowls Bacon Maple Brussels, 7.15 oz Tray; UPC -716519036941 - US; FDA record F-0180-2018
• 2019-11-27 · Class I · Terminated CFIA notified FDA of positive result for Listeria monocytogenes with various best by dates of Sweet Kale Salad Blend.Mann Packing Company, Inc.: Mann's Nourish Bowls Smokehouse Brussels 4 x 7.15 oz. UPC: 716519036941 FDA record F-0288-2020

Typical for pizza mixes & other dry dinners

FDA doesn't test this exact kind of food, so these are the closest foods it does test. Treat them as a rough guide.

• Cadmium: typically 19.1 ppb (FDA, 30 samples, 2017-2020). A toddler reaches EPA's daily limit at about 760 g (27 oz) a day; an adult at about 3.6 kg (7.9 lb).
  One serving (100 g (3½ oz)):

  13% of a toddler's daily limit

  3% of a adult's daily limit
• Arsenic (total): typically 3.33 ppb (FDA, 30 samples, 2017-2020). No US agency limit we can cite.
• Perchlorate: typically 4 ppb (FDA, 20 samples, 2008-2012). A toddler reaches EPA's daily limit at about 3 kg (6.6 lb) a day; an adult at about 14 kg (31 lb).
  One serving (100 g (3½ oz)):

  3% of a toddler's daily limit

  under 1% of a adult's daily limit
• Lead, Mercury: usually below 4 ppb, the lab's limit, in FDA's samples.

FDA samples behind these numbers

• Lead in Macaroni and cheese, prepared from boxed mix: found in 0 of 3, all below 4 ppb (2018-2020)
• Lead in Pizza, cheese, fast-food: found in 2 of 27, average 0.32, highest 4.6 ppb (2017-2020)
• Cadmium in Macaroni and cheese, prepared from boxed mix: found in 3 of 3, average 11.1, highest 13 ppb (2018-2020)
• Cadmium in Pizza, cheese, fast-food: found in 27 of 27, average 20.6, highest 25 ppb (2017-2020)
• Mercury in Macaroni and cheese, prepared from boxed mix: found in 0 of 3, all below 1 ppb (2018-2020)
• Mercury in Pizza, cheese, fast-food: found in 0 of 27, all below 1 ppb (2017-2020)
• Arsenic (total) in Macaroni and cheese, prepared from boxed mix: found in 0 of 3, all below 3 ppb (2018-2020)
• Arsenic (total) in Pizza, cheese, fast-food: found in 25 of 27, average 3.74, highest 6 ppb (2017-2020)
• Perchlorate in Macaroni and cheese, prepared from box mix: found in 19 of 20, average 3.5, highest 5 ppb (2008-2012)

"Typically" is FDA's middle sample. Daily amounts use the long-run average and each chemical's daily limit (EPA reference dose, or FDA's level for lead) for a 33-lb toddler and a 154-lb adult. ppb = micrograms per kilogram of food. Source: FDA Total Diet Study.

Not tested

No published results for this product cover: Metals, Perchlorate, Phthalates (plastic softeners), Phthalate substitutes, Bisphenols. That means nobody has published a test, not that these are absent.

Ingredients (from the label)

BRUSSELS SPROUTS, MAPLE SWEET GLAZE (CANOLA OIL, WATER, BROWN SUGAR, OLIVE OIL, WHITE WINE VINEGAR, SUGAR, MAPLE SYRUP, SALT, CINNAMON, NATURAL AND ARTIFICIAL FLAVORS, NUTMEG, XANTHAN GUM, CARAMEL COLOR), KOHLRABI, KALE, BACON (BACON CURED WITH: WATER, SALT, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE, MAY ALSO CONTAIN SUGAR).

From USDA FoodData Central, label dated 2023-11-16. Labels change; check the package.

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