Pre-Packaged Fruit & Vegetables · barcode 00716519014765

Veggies With Organic Ranch Dip

Mann's · Mann Packing Company, Inc.

FDA recalls

• 2017-02-08 · Class I · Terminated Mann Packing was notified by a customer that the incorrect bottom label is on their Organic Veggie Tray with Best By date of January 14, 2017 and does not declare the allergens of egg, milk, soy and mustard.Mann Packing Company, Inc.: Snacking Favorites Organic Veggies with Organic Ranch Dip. 16.25 oz. plastic tray (1.02 lb.) UPC barcode: 71651901471 - this is the incorrect barcode that is on the bottom of recalled product. Correct UPC: 716519014765 Incorrect Allergen Statement: Egg. Milk Correct Allergen Statement, Egg, Milk, Soy and Mustard. FDA record F-1432-2017
• 2019-11-27 · Class I · Terminated CFIA notified FDA of positive result for Listeria monocytogenes with various best by dates of Sweet Kale Salad Blend.Mann Packing Company, Inc.: Organic Veggie Tray: 4 x 18 oz. UPC: 79893108872 - OOR 4 x 16.25 oz. UPC: 716519020599 - Canada MSF Organic Veggie Tray - Large - no dip 4 x 36.5 oz. UPC: 79893981277 - O Organincs 4 x 16.5 oz. UPC: 716519014765 - Mann Snacking Favorites 4 x 16.5 oz. UPC: 716519020599 - Canada - Mann Snacking Favorites Veggie Platter: 4 x 2.5 lb. UPC: 716519014079 - US and Canada Same UPC. Two films: one for Canada and one for US. Small Veggie Platter small 3 x 24 oz. UPC: 55742534900 COMPLIMENTS Canada FDA record F-0270-2020
• 2019-11-27 · Class I · Terminated CFIA notified FDA of positive result for Listeria monocytogenes with various best by dates of Sweet Kale Salad Blend.Mann Packing Company, Inc.: Mann's Snacking Favorites Organic Veggie Snack Tray 4 x 16.25 oz. UPC: 716519014765 FDA record F-0283-2020

Typical for pre-packaged fruit & vegetables

FDA doesn't test this exact kind of food, so these are the closest foods it does test. Treat them as a rough guide.

• Cadmium: typically 18.5 ppb (FDA, 108 samples, 2017-2020). A toddler reaches EPA's daily limit at about 700 g (25 oz) a day; an adult at about 3.3 kg (7.3 lb).
  One serving (100 g (3½ oz)):

  14% of a toddler's daily limit

  3% of a adult's daily limit
• Arsenic (total): typically 2.13 ppb (FDA, 108 samples, 2017-2020). No US agency limit we can cite.
• Perchlorate: typically 5 ppb (FDA, 80 samples, 2008-2012). A toddler reaches EPA's daily limit at about 890 g (31 oz) a day; an adult at about 4.2 kg (9.3 lb).
  One serving (100 g (3½ oz)):

  11% of a toddler's daily limit

  2% of a adult's daily limit
• Lead, Mercury: usually below 4 ppb, the lab's limit, in FDA's samples.

FDA samples behind these numbers

• Lead in Apple, red, with peel, raw: found in 0 of 27, all below 4 ppb (2017-2020)
• Lead in Carrot, baby, raw: found in 0 of 27, all below 4 ppb (2017-2020)
• Lead in Grapes, seedless, red/green, raw: found in 0 of 27, all below 4 ppb (2017-2020)
• Lead in Lettuce, leaf, raw: found in 7 of 27, average 1.86, highest 13 ppb (2017-2020)
• Cadmium in Apple, red, with peel, raw: found in 0 of 27, all below 1 ppb (2017-2020)
• Cadmium in Carrot, baby, raw: found in 27 of 27, average 24.8, highest 83 ppb (2017-2020)
• Cadmium in Grapes, seedless, red/green, raw: found in 0 of 27, all below 1 ppb (2017-2020)
• Cadmium in Lettuce, leaf, raw: found in 27 of 27, average 61.1, highest 200 ppb (2017-2020)
• Mercury in Apple, red, with peel, raw: found in 0 of 27, all below 1 ppb (2017-2020)
• Mercury in Carrot, baby, raw: found in 0 of 27, all below 1 ppb (2017-2020)
• Mercury in Grapes, seedless, red/green, raw: found in 0 of 27, all below 1 ppb (2017-2020)
• Mercury in Lettuce, leaf, raw: found in 0 of 27, all below 1 ppb (2017-2020)
• Arsenic (total) in Apple, red, with peel, raw: found in 7 of 27, average 1.88, highest 20 ppb (2017-2020)
• Arsenic (total) in Carrot, baby, raw: found in 24 of 27, average 4.99, highest 10 ppb (2017-2020)
• Arsenic (total) in Grapes, seedless, red/green, raw: found in 16 of 27, average 3.12, highest 9 ppb (2017-2020)
• Arsenic (total) in Lettuce, leaf, raw: found in 8 of 27, average 1.71, highest 9.2 ppb (2017-2020)
• Perchlorate in Apple (red), raw (w/ peel): found in 1 of 20, average 0.05, highest 1 ppb (2008-2012)
• Perchlorate in Carrot, baby, raw: found in 18 of 20, average 6.68, highest 40 ppb (2008-2012)
• Perchlorate in Grapes (red/green), raw: found in 14 of 20, average 25.8, highest 90.6 ppb (2008-2012)
• Perchlorate in Lettuce, leaf, raw: found in 17 of 20, average 14.7, highest 229 ppb (2008-2012)

"Typically" is FDA's middle sample. Daily amounts use the long-run average and each chemical's daily limit (EPA reference dose, or FDA's level for lead) for a 33-lb toddler and a 154-lb adult. ppb = micrograms per kilogram of food. Source: FDA Total Diet Study.

Not tested

No published results for this product cover: Metals, Perchlorate, Phthalates (plastic softeners), Phthalate substitutes, Bisphenols. That means nobody has published a test, not that these are absent.

Ingredients (from the label)

ORGANIC VEGETABLES (ORGANIC CARROTS, ORGANIC CELERY, ORGANIC BROCCOLI), ORGANIC RANCH DIP (ORGANIC BUTTERMILK, ORGANIC SOYBEAN OIL, WATER, ORGANIC EGG YOLK, ORGANIC DISTILLED VINEGAR, ORGANIC MALTODEXTRIN, SALT, ORGANIC SUGAR, ORGANIC CORN STARCH, ORGANIC DRIED CARROT, ORGANIC DRIED GARLIC, ORGANIC SKIM MILK POWDER, ORGANIC DRIED ONION, ORGANIC CULTURED DEXTROSE, ORGANIC GREEN ONION, ORGANIC DRIED BELL PEPPER, ORGANIC SPICES, XANTHAN GUM, ORGANIC GUAR GUM, LACTIC ACID, ORGANIC MUSTARD FLOUR, CITRIC ACID, ORGANIC ROSEMARY EXTRACT).

From USDA FoodData Central, label dated 2022-12-22. Labels change; check the package.

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