Spoon Scout

Candy · barcode 00709434803200

Mango Flavored Gummies With Chill, Mango With Chill

La Molienda · GS1 Mexico

  • Lab testsNo lab has published results for this exact product.
  • RecallsNo FDA recall lists this barcode.
  • Additives2 ingredients are banned or unapproved somewhere. Which
  • TypicalFDA's tests of candy show what's typical. See levels
  • Others63 other candy products have lab results. Compare them

Additives with restrictions somewhere

From the ingredient list on file (label data dated 2022-12-22). Recipes change, so check the package you have.

Yellow No. 6 (Sunset Yellow) (E110)

  • US (FDA): Allowed FDA allows Yellow No. 6 as a certified color additive. Source
  • EU: Allowed with warning label Allowed as E110, but foods containing it must say it "may have an adverse effect on activity and attention in children." (Regulation (EC) No 1333/2008, Annex V) Source
  • California: Banned in school meals from 2027-12-31 Banned in food and drinks offered in California public schools from December 31, 2027. (AB 2316 (2024)) Source
  • West Virginia: Banned from 2028-01-01 Food containing it is treated as adulterated in West Virginia from January 1, 2028. (HB 2354 (2025)) Source
  • West Virginia: Banned in school meals from 2025-08-01 Banned in West Virginia school meals since August 1, 2025. (HB 2354 (2025)) Source
  • Texas: Warning label required from 2027-01-01 Labels developed on or after January 1, 2027 must warn that the product contains an ingredient not recommended for consumption in Australia, Canada, the EU or the UK. (SB 25 (2025)) Source
  • Louisiana: Banned in school meals from 2028-2029 school year Banned in Louisiana school food from the 2028-2029 school year (concession stands and vending machines exempt). (SB 14, Act 463 (2025)) Source
  • Louisiana: Warning label required from 2028-01-01 Products containing it must carry a QR code disclosure from January 1, 2028. (SB 14, Act 463 (2025)) Source

Titanium dioxide (E171)

  • US (FDA): Allowed FDA allows it as a color additive, up to 1% of the food's weight. Source
  • EU: Removed from approved list from 2022-08-07 Removed as a food additive in 2022; food made under the old rules could be sold until August 7, 2022. (Regulation (EU) 2022/63) Source
  • Texas: Warning label required from 2027-01-01 Labels developed on or after January 1, 2027 must warn that the product contains an ingredient not recommended for consumption in Australia, Canada, the EU or the UK. (SB 25 (2025)) Source

Sucralose (E955)

  • US (FDA): Allowed FDA approved it as a sweetener. Source
  • EU: Allowed On the EU's list of approved additives as E955. (Regulation (EC) No 1333/2008) Source
  • Louisiana: Banned in school meals from 2028-2029 school year Banned in Louisiana school food from the 2028-2029 school year (concession stands and vending machines exempt). (SB 14, Act 463 (2025)) Source
  • Louisiana: Warning label required from 2028-01-01 Products containing it must carry a QR code disclosure from January 1, 2028. (SB 14, Act 463 (2025)) Source

Typical for candy

What FDA found when it bought and tested this kind of food across the US. These are not tests of this product.

FDA samples behind these numbers
  • Lead in Candies, fruit snacks: found in 0 of 3, all below 4 ppb (2018-2020)
  • Lead in Candy bar, milk chocolate, plain: found in 3 of 3, average 7.93, highest 8.3 ppb (2018-2020)
  • Lead in Candy, hard: found in 0 of 3, all below 4 ppb (2018-2020)
  • Cadmium in Candies, fruit snacks: found in 0 of 3, all below 1 ppb (2018-2020)
  • Cadmium in Candy bar, milk chocolate, plain: found in 3 of 3, average 20, highest 26 ppb (2018-2020)
  • Cadmium in Candy, hard: found in 0 of 3, all below 1 ppb (2018-2020)
  • Mercury in Candies, fruit snacks: found in 0 of 3, all below 1 ppb (2018-2020)
  • Mercury in Candy bar, milk chocolate, plain: found in 1 of 3, average 0.57, highest 1.7 ppb (2018-2020)
  • Mercury in Candy, hard: found in 0 of 3, all below 1 ppb (2018-2020)
  • Arsenic (total) in Candies, fruit snacks: found in 0 of 3, all below 3 ppb (2018-2020)
  • Arsenic (total) in Candy bar, milk chocolate, plain: found in 2 of 3, average 2.13, highest 3.3 ppb (2018-2020)
  • Arsenic (total) in Candy, hard: found in 3 of 3, average 13, highest 15 ppb (2018-2020)
  • Perchlorate in Candy bar, milk chocolate, plain: found in 19 of 20, average 8.92, highest 15 ppb (2008-2012)
  • Perchlorate in Candy, hard, any flavor: found in 1 of 19, average 0.47, highest 9 ppb (2008-2012)

"Typically" is FDA's middle sample. Daily amounts use the long-run average and each chemical's daily limit (EPA reference dose, or FDA's level for lead) for a 33-lb toddler and a 154-lb adult. ppb = micrograms per kilogram of food. Source: FDA Total Diet Study.

Not tested

No published results for this product cover: Metals, Perchlorate, Phthalates (plastic softeners), Phthalate substitutes, Bisphenols. That means nobody has published a test, not that these are absent.

Ingredients (from the label)

ADDED SUGARS (GLUCOSE AND SUCROSE), MODIFIED CORNSTARCH, ARTIFICIAL FLAVORING AND COLORING (SUNSET YELLOW FCF, TITANIUM DIOXIDE). CHILL MIX: GROUND DRIED CHILI PEPPERS (ANCHO PEPPER, GUAJILLO PEPPER, PAPRIKA), APPLE NECTAR (WATER, APPLE PUREE FROM CONCENTRATE, SUGAR AND/OR HIGH FRUCTOSE CORN SYRUP, CITRIC ACID, MALIC ACID, SUCRALOSE), CITRIC ACID, SALT, TITANIUM DIOXIDE (COLOR).

From USDA FoodData Central, label dated 2022-12-22. Labels change; check the package.

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