Marketside Southwest Green Cabbage, Green Leaf Lettuce, Kale, Red Cabbage, Carrots, Green Onions, Tortilla Strips, Cheddar Cheese And Chipotle Dressing Chopped Salad Kit, Southwest
Wal-Mart Stores, Inc. · Pre-Packaged Fruit & Vegetables · barcode 00681131305129
What stands out
- Recall
4 FDA recalls name this barcode (newest 2024, closed): possible Listeria. Details
- Lab testsNo lab has published results for this exact product.
- Recalls4 FDA recalls name this barcode (newest 2024, closed). Details
- AdditivesNone of the additives we track appear in the ingredients.
- TypicalFDA's tests of pre-packaged fruit & vegetables show what's typical. See levels
- Others11 other pre-packaged fruit & vegetables products have lab results. Compare them
FDA recalls
- 2023-01-18 · Class III · Terminated Incorrect chemical added into wash systems when certain organic loads of vegetables start to create excessive foaming. The incorrect chemical added was a lot of foam detergent.Dole Fresh Vegetables Inc: Marketside Southwest Chopped Salad Kit Green Cabbage, Green Leaf Lettuce, Kale, Red Cabbage, Carrots, Green Onions, Tortilla Strips, Cheddar Cheese and Chipotle Dressing Perishable/Keep Refrigerated Salad & Toppings NET WT 10.3 OZ (293g) Dressing 3 FL OZ (89mL) UPC 681131305129 Also under Little Salad Bar Blend Salad & Toppings NET WT 9.75 OZ (276g) Dressing NET 2.2 FL OZ (66mL) UPC 4099100087031 Recall F-0245-2023 details
- 2024-03-06 · Class I · Terminated Product has the potential to be contaminated with Listeria monocytogenes.Ready Pac Foods Inc: Marketside Southwest Chopped Kit 10.3 oz. UPC 681131305129 Recall F-1004-2024 details
- 2022-02-16 · Class I · Terminated Potential Listeria monocytogenesDole Fresh Vegetables Inc: Dole 13oz Southwest Kit Product UPC 071430017012 Little Salad Bar 12oz Chopped Southwest Kit Product UPC 4099100087031 Marketside 13.4oz Chopped Southwest Kit Product UPC 681131305129 Recall F-0678-2022 details
- 2024-02-21 · Class I · Terminated Product has the potential to be contaminated with Listeria monocytogenes. The condiment pack in the salad kit contains cheese recalled by the cheese supplier.Fresh Express Incorpated: Chopped Salad Kit Southwest with condiments(toppings that include cheese), labeled salad bag (Green Cabbage, Green Leaf Lettuce, Kale, Red Cabbage, Carrots, Green Onions, Tortilla Strips, Cheddar Cheese, and Chipotle Ranch Dressing), Net Wt 13.4 oz, 6 bags per case. UPC 681131305129 Recall F-0875-2024 details
Typical for pre-packaged fruit & vegetables
FDA doesn't test this exact kind of food, so these are the closest foods it does test. Treat them as a rough guide.
- Cadmium: typically 18.5 ppb (FDA, 108 samples, 2017-2020).
A toddler reaches EPA's daily limit at about 700 g (25 oz) a day; an adult at about 3.3 kg (7.3 lb).One serving (1 cup, 100 g, from the label):14% of a toddler's daily limit3% of an adult's daily limit
- Arsenic (total): typically 2.13 ppb (FDA, 108 samples, 2017-2020). No US agency limit we can cite.
- Perchlorate: typically 5 ppb (FDA, 80 samples, 2008-2012).
A toddler reaches EPA's daily limit at about 890 g (31 oz) a day; an adult at about 4.2 kg (9.3 lb).One serving (1 cup, 100 g, from the label):11% of a toddler's daily limit2% of an adult's daily limit
- Lead, Mercury: usually below 4 ppb, the lab's limit, in FDA's samples.
FDA samples behind these numbers
- Lead in Apple, red, with peel, raw: found in 0 of 27 samples, all below 4 ppb (2017-2020)
- Lead in Carrot, baby, raw: found in 0 of 27 samples, all below 4 ppb (2017-2020)
- Lead in Grapes, seedless, red/green, raw: found in 0 of 27 samples, all below 4 ppb (2017-2020)
- Lead in Lettuce, leaf, raw: found in 7 of 27 samples, average 1.86, highest 13 ppb (2017-2020)
- Cadmium in Apple, red, with peel, raw: found in 0 of 27 samples, all below 1 ppb (2017-2020)
- Cadmium in Carrot, baby, raw: found in 27 of 27 samples, average 24.8, highest 83 ppb (2017-2020)
- Cadmium in Grapes, seedless, red/green, raw: found in 0 of 27 samples, all below 1 ppb (2017-2020)
- Cadmium in Lettuce, leaf, raw: found in 27 of 27 samples, average 61.1, highest 200 ppb (2017-2020)
- Mercury in Apple, red, with peel, raw: found in 0 of 27 samples, all below 1 ppb (2017-2020)
- Mercury in Carrot, baby, raw: found in 0 of 27 samples, all below 1 ppb (2017-2020)
- Mercury in Grapes, seedless, red/green, raw: found in 0 of 27 samples, all below 1 ppb (2017-2020)
- Mercury in Lettuce, leaf, raw: found in 0 of 27 samples, all below 1 ppb (2017-2020)
- Arsenic (total) in Apple, red, with peel, raw: found in 7 of 27 samples, average 1.88, highest 20 ppb (2017-2020)
- Arsenic (total) in Carrot, baby, raw: found in 24 of 27 samples, average 4.99, highest 10 ppb (2017-2020)
- Arsenic (total) in Grapes, seedless, red/green, raw: found in 16 of 27 samples, average 3.12, highest 9 ppb (2017-2020)
- Arsenic (total) in Lettuce, leaf, raw: found in 8 of 27 samples, average 1.71, highest 9.2 ppb (2017-2020)
- Perchlorate in Apple (red), raw (w/ peel): found in 1 of 20 samples, average 0.05, highest 1 ppb (2008-2012)
- Perchlorate in Carrot, baby, raw: found in 18 of 20 samples, average 6.68, highest 40 ppb (2008-2012)
- Perchlorate in Grapes (red/green), raw: found in 14 of 20 samples, average 25.8, highest 90.6 ppb (2008-2012)
- Perchlorate in Lettuce, leaf, raw: found in 17 of 20 samples, average 14.7, highest 229 ppb (2008-2012)
"Typically" is FDA's middle sample. Daily amounts use the long-run average and each chemical's daily limit (EPA reference dose, or FDA's level for lead) for a 33-lb toddler and a 154-lb adult. ppb = micrograms per kilogram of food. Source: FDA Total Diet Study.
Not tested
No published results for this product cover: Metals, Perchlorate, Phthalates (plastic softeners), Phthalate substitutes, Bisphenols. That means nobody has published a test, not that these are absent.
Ingredients (from the label)
VEGETABLES: GREEN CABBAGE, GREEN LEAF LETTUCE, KALE, RED CABBAGE, CARROTS, GREEN ONIONS. DRESSING: SOYBEAN OIL, CULTURED BUTTERMILK, VINEGAR, WATER, FIRE-ROASTED TOMATO, SUGAR, EGG YOLK, WHITE WINE VINEGAR, SALT, CONTAINS LESS THAN 2% OF DRIED RED BELL PEPPER, CHIPOTLE PEPPER, DRIED GARLIC, DRIED ONION, LEMON JUICE CONCENTRATE, XANTHAN GUM, TOMATO PASTE, NATURAL FLAVOR, SPICE, CHIPOTLE CHILE PEPPER, DRIED GREEN ONION, OLEORESIN PAPRIKA (COLOR), MUSTARD FLOUR, LACTIC ACID, CHILI POWDER (CHILI PEPPER, SPICE, SALT, GARLIC), GARLIC POWDER, ONION JUICE POWDER (ONION JUICE, MALTODEXTRIN), SMOKED PAPRIKA, SUNFLOWER OIL, TORTILLA STRIPS: STONE GROUND YELLOW CORN, STONE GROUND BLUE CORN, SUNFLOWER OIL OR CORN OIL, SEA SALT, WATER, TRACE OF LIME. CHEDDAR CHEESE: CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, RENNET), POWDERED CELLULOSE (TO PREVENT CAKING), NATAMYACIN (A NATURAL MOLD INHIBITOR).
From USDA FoodData Central, label dated 2021-10-28. Labels change; check the package.