Frozen Bread & Dough · barcode 00680569160232
Frozen Cookie Doughballs, Chocolate Chip
Carolyn's Cookie Company · Cafe Hon, Inc.
- Lab testsNo lab has published results for this exact product.
- Recalls1 FDA recall name this barcode. Details
- AdditivesNone of the additives we track appear in the ingredients.
- TypicalFDA's tests of frozen bread & dough show what's typical. See levels
FDA recalls
- 2019-11-20 · Class I · Terminated Firm received consumer complaint of an allergic reaction after consumption.California New foods: Carolyn's Cookie Company - Frozen Cookie Doughballs - Bake at Home. Chocolate Chip Net Wt. 22 oz. (623.7g) UPC Code 680569160232 FDA record F-0139-2020
Typical for frozen bread & dough
FDA doesn't test this exact kind of food, so these are the closest foods it does test. Treat them as a rough guide.
- Cadmium: typically 25.6 ppb (FDA, 57 samples, 2017-2020).
A toddler reaches EPA's daily limit at about 600 g (21 oz) a day; an adult at about 2.8 kg (6.2 lb).One serving (100 g (3½ oz)):17% of a toddler's daily limit4% of a adult's daily limit
- Arsenic (total): typically 5.07 ppb (FDA, 57 samples, 2017-2020). No US agency limit we can cite.
- Perchlorate: typically 2.5 ppb (FDA, 20 samples, 2008-2012).
A toddler reaches EPA's daily limit at about 4.1 kg (9 lb) a day; an adult at about 19 kg (42 lb).One serving (100 g (3½ oz)):2% of a toddler's daily limitunder 1% of a adult's daily limit
- Lead, Mercury: usually below 4 ppb, the lab's limit, in FDA's samples.
FDA samples behind these numbers
- Lead in Bread, white roll/bun (hamburger/hotdog): found in 5 of 27, average 0.91, highest 6.7 ppb (2017-2020)
- Lead in Bread, white, enriched, pre-sliced: found in 9 of 27, average 2.28, highest 23 ppb (2017-2020)
- Lead in Pie crust: found in 0 of 3, all below 4 ppb (2018-2020)
- Cadmium in Bread, white roll/bun (hamburger/hotdog): found in 27 of 27, average 24.6, highest 37 ppb (2017-2020)
- Cadmium in Bread, white, enriched, pre-sliced: found in 27 of 27, average 27.4, highest 37 ppb (2017-2020)
- Cadmium in Pie crust: found in 3 of 3, average 8.63, highest 9.7 ppb (2018-2020)
- Mercury in Bread, white roll/bun (hamburger/hotdog): found in 0 of 27, all below 1 ppb (2017-2020)
- Mercury in Bread, white, enriched, pre-sliced: found in 0 of 27, all below 1 ppb (2017-2020)
- Mercury in Pie crust: found in 0 of 3, all below 1 ppb (2018-2020)
- Arsenic (total) in Bread, white roll/bun (hamburger/hotdog): found in 27 of 27, average 5.74, highest 9.3 ppb (2017-2020)
- Arsenic (total) in Bread, white, enriched, pre-sliced: found in 26 of 27, average 5.06, highest 9 ppb (2017-2020)
- Arsenic (total) in Pie crust: found in 0 of 3, all below 3 ppb (2018-2020)
- Perchlorate in Bread, white, enriched: found in 12 of 20, average 2.55, highest 9 ppb (2008-2012)
"Typically" is FDA's middle sample. Daily amounts use the long-run average and each chemical's daily limit (EPA reference dose, or FDA's level for lead) for a 33-lb toddler and a 154-lb adult. ppb = micrograms per kilogram of food. Source: FDA Total Diet Study.
Not tested
No published results for this product cover: Metals, Perchlorate, Phthalates (plastic softeners), Phthalate substitutes, Bisphenols. That means nobody has published a test, not that these are absent.
Ingredients (from the label)
NON GMO-UNBLEACHED ENRICHED WHEAT FLOUR (MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), GUITTARD SEMI-SWEET CHOCOLATE CHIPS (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER) AND SOYA LECITHIN. UNSALTED BUTTER (MILK), PURE CANE BROWN SUGAR, PURE CANE SUGAR, EGG, PURE VANILLA EXTRACT, KOSHER SALT, BAKING SODA
From USDA FoodData Central, label dated 2023-11-16. Labels change; check the package.