Frozen Patties and Burgers · barcode 00087427430757
Black Bean Burgers Chipotle Blend
Don Lee Farms · Goodman Food Products Inc.
- Lab testsNo lab has published results for this exact product.
- Recalls1 FDA recall name this barcode. Details
- AdditivesNone of the additives we track appear in the ingredients.
- TypicalFDA's tests of frozen patties and burgers show what's typical. See levels
FDA recalls
- 2020-02-26 · Class III · Terminated An ingredient used in the manufacture of finished product was discovered to have been grown using unapproved herbicide.Don Lee Farms: Don Lee Farms Chipotle Black Bean Burger 12 pack/3Lbs. cartons UPC 087427438135, Item 1372617 Don Lee Farms Chipotle Black Burger 10 pack/2.5 lb. cartons UPC 087427430757/Item 997176SF FDA record F-0768-2020
Typical for frozen patties and burgers
What FDA found when it bought and tested this kind of food across the US. These are not tests of this product.
- Arsenic (total): typically 3.76 ppb (FDA, 57 samples, 2017-2020). No US agency limit we can cite.
- Lead, Cadmium, Mercury, Perchlorate: usually below 4 ppb, the lab's limit, in FDA's samples.
FDA samples behind these numbers
- Lead in Beef, ground, pan-cooked: found in 0 of 27, all below 4 ppb (2017-2020)
- Lead in Turkey, ground, pan-cooked: found in 0 of 27, all below 4 ppb (2017-2020)
- Lead in Veggie burger: found in 2 of 3, average 3.47, highest 5.3 ppb (2018-2020)
- Cadmium in Beef, ground, pan-cooked: found in 0 of 27, all below 1 ppb (2017-2020)
- Cadmium in Turkey, ground, pan-cooked: found in 15 of 27, average 0.85, highest 2.3 ppb (2017-2020)
- Cadmium in Veggie burger: found in 3 of 3, average 17, highest 21 ppb (2018-2020)
- Mercury in Beef, ground, pan-cooked: found in 0 of 27, all below 1 ppb (2017-2020)
- Mercury in Turkey, ground, pan-cooked: found in 0 of 27, all below 1 ppb (2017-2020)
- Mercury in Veggie burger: found in 0 of 3, all below 1 ppb (2018-2020)
- Arsenic (total) in Beef, ground, pan-cooked: found in 24 of 27, average 4.06, highest 8.5 ppb (2017-2020)
- Arsenic (total) in Turkey, ground, pan-cooked: found in 14 of 27, average 5.54, highest 48 ppb (2017-2020)
- Arsenic (total) in Veggie burger: found in 3 of 3, average 5.4, highest 5.9 ppb (2018-2020)
- Perchlorate in Beef, ground, regular, pan-cooked: found in 1 of 20, average 0.05, highest 1 ppb (2008-2012)
"Typically" is FDA's middle sample. Daily amounts use the long-run average and each chemical's daily limit (EPA reference dose, or FDA's level for lead) for a 33-lb toddler and a 154-lb adult. ppb = micrograms per kilogram of food. Source: FDA Total Diet Study.
Not tested
No published results for this product cover: Metals, Perchlorate, Phthalates (plastic softeners), Phthalate substitutes, Bisphenols. That means nobody has published a test, not that these are absent.
Ingredients (from the label)
ORGANIC BLACK BEANS, ORGANIC VEGETABLES (ORGANIC SWEET CORN, ORGANIC ONIONS, ORGANIC TOMATOES IN JUICE WITH CITRIC ACID & CALCIUM CHLORIDE), ORGANIC BROWN RICE COOKED IN WATER, ORGANIC BROWN RICE FLOUR, ORGANIC EGG WHITE, ORGANIC SOYBEAN OIL, ORGANIC PEA PROTEIN, ORGANIC CORNSTARCH, 2% OR LESS OF: ORGANIC CHILI AND CHIPOTLE PEPPERS, ORGANIC SPICES, ORGANIC RED BELL PEPPER POWDER, ORGANIC GARLIC, ORGANIC SUGAR, SEA SALT.
From USDA FoodData Central, label dated 2021-07-29. Labels change; check the package.