Salad Dressing & Mayonnaise · barcode 00078728503288
Dressing, Dip & Spread, Buffalo Ranch
California Classics · Van Law Food Products Inc.
- Lab testsNo lab has published results for this exact product.
- RecallsNo FDA recall lists this barcode.
- Additives1 ingredient is banned or unapproved somewhere. Which
- TypicalFDA's tests of salad dressing & mayonnaise show what's typical. See levels
Additives with restrictions somewhere
From the ingredient list on file (label data dated 2021-10-28). Recipes change, so check the package you have.
Titanium dioxide (E171)
- US (FDA): Allowed FDA allows it as a color additive, up to 1% of the food's weight. Source
- EU: Removed from approved list from 2022-08-07 Removed as a food additive in 2022; food made under the old rules could be sold until August 7, 2022. (Regulation (EU) 2022/63) Source
- Texas: Warning label required from 2027-01-01 Labels developed on or after January 1, 2027 must warn that the product contains an ingredient not recommended for consumption in Australia, Canada, the EU or the UK. (SB 25 (2025)) Source
Typical for salad dressing & mayonnaise
What FDA found when it bought and tested this kind of food across the US. These are not tests of this product.
- Lead, Cadmium, Mercury, Arsenic (total), Perchlorate: usually below 4 ppb, the lab's limit, in FDA's samples.
FDA samples behind these numbers
- Lead in Mayonnaise: found in 0 of 3, all below 4 ppb (2018-2020)
- Lead in Salad dressing, Italian, regular: found in 1 of 3, average 1.93, highest 5.8 ppb (2018-2020)
- Lead in Salad dressing, ranch, low-calorie: found in 3 of 3, average 12.6, highest 17 ppb (2018-2020)
- Lead in Salad dressing, ranch, regular: found in 0 of 3, all below 4 ppb (2018-2020)
- Cadmium in Mayonnaise: found in 0 of 3, all below 1 ppb (2018-2020)
- Cadmium in Salad dressing, Italian, regular: found in 0 of 3, all below 2 ppb (2018-2020)
- Cadmium in Salad dressing, ranch, low-calorie: found in 2 of 3, average 1.27, highest 2.6 ppb (2018-2020)
- Cadmium in Salad dressing, ranch, regular: found in 3 of 3, average 3.73, highest 7 ppb (2018-2020)
- Mercury in Mayonnaise: found in 0 of 3, all below 1 ppb (2018-2020)
- Mercury in Salad dressing, Italian, regular: found in 0 of 3, all below 1 ppb (2018-2020)
- Mercury in Salad dressing, ranch, low-calorie: found in 0 of 3, all below 1 ppb (2018-2020)
- Mercury in Salad dressing, ranch, regular: found in 0 of 3, all below 1 ppb (2018-2020)
- Arsenic (total) in Mayonnaise: found in 0 of 3, all below 3 ppb (2018-2020)
- Arsenic (total) in Salad dressing, Italian, regular: found in 0 of 3, all below 4 ppb (2018-2020)
- Arsenic (total) in Salad dressing, ranch, low-calorie: found in 3 of 3, average 8.83, highest 12 ppb (2018-2020)
- Arsenic (total) in Salad dressing, ranch, regular: found in 1 of 3, average 1.23, highest 3.7 ppb (2018-2020)
- Perchlorate in Mayonnaise, regular, bottled: found in 1 of 20, average 0.05, highest 1 ppb (2008-2012)
- Perchlorate in Salad dressing, Italian, regular: found in 4 of 20, average 0.45, highest 4 ppb (2008-2012)
"Typically" is FDA's middle sample. Daily amounts use the long-run average and each chemical's daily limit (EPA reference dose, or FDA's level for lead) for a 33-lb toddler and a 154-lb adult. ppb = micrograms per kilogram of food. Source: FDA Total Diet Study.
Not tested
No published results for this product cover: Metals, Perchlorate, Phthalates (plastic softeners), Phthalate substitutes, Bisphenols. That means nobody has published a test, not that these are absent.
Ingredients (from the label)
SOYBEAN OIL, WATER, CAYENNE PEPPER SAUCE (AGED CAYENNE RED PEPPER, DISTILLED VINEGAR, WATER, SALT AND GARLIC POWDER), BUTTERMILK, SUGAR, EGG YOLK, LESS THAN 2% OF: SALT, DISTILLED VINEGAR, NATURAL FLAVORS, MODIFIED CORN STARCH, PHOSPHORIC ACID, MONOSODIUM GLUTAMATE, LACTIC ACID, GARLIC*, ONION*, TITANIUM DIOXIDE (COLOR), DISODIUM PHOSPHATE, XANTHAN GUM, SPICES, YEAST EXTRACT, DISODIUM INOSINATE AND DISODIUM GUANYLATE, POTASSIUM SORBATE AND SODIUM BENZOATE AND CALCIUM DISODIUM EDTA (PRESERVATIVES).
From USDA FoodData Central, label dated 2021-10-28. Labels change; check the package.