Spoon Scout

Chocolate · barcode 00077260061706

Cookie Dough Candy Covered In Milk Chocolate, Cookie Dough

Russell Stover · Russell Stover Candies Inc.

  • Lab testsNo lab has published results for this exact product.
  • RecallsNo FDA recall lists this barcode.
  • Additives1 ingredient is banned or unapproved somewhere. Which
  • TypicalFDA's tests of chocolate show what's typical. See levels
  • Others3 other chocolate products have lab results. Compare them

Additives with restrictions somewhere

From the ingredient list on file (label data dated 2021-10-28). Recipes change, so check the package you have.

Partially hydrogenated oils

  • US (FDA): Authorization revoked FDA determined in 2015 that they are no longer generally recognized as safe; makers had to remove them, with final compliance dates in 2018-2020. Labels on file may predate that. (80 FR 34650 (2015)) Source
  • Texas: Warning label required from 2027-01-01 Labels developed on or after January 1, 2027 must warn that the product contains an ingredient not recommended for consumption in Australia, Canada, the EU or the UK. (SB 25 (2025)) Source
  • Louisiana: Warning label required from 2028-01-01 Products containing it must carry a QR code disclosure from January 1, 2028. (SB 14, Act 463 (2025)) Source

Typical for chocolate

What FDA found when it bought and tested this kind of food across the US. These are not tests of this product.

FDA samples behind these numbers
  • Lead in Candy bar, chocolate, nougat, with nuts: found in 0 of 3, all below 4 ppb (2018-2020)
  • Lead in Candy bar, milk chocolate, plain: found in 3 of 3, average 7.93, highest 8.3 ppb (2018-2020)
  • Cadmium in Candy bar, chocolate, nougat, with nuts: found in 3 of 3, average 15.7, highest 17 ppb (2018-2020)
  • Cadmium in Candy bar, milk chocolate, plain: found in 3 of 3, average 20, highest 26 ppb (2018-2020)
  • Mercury in Candy bar, chocolate, nougat, with nuts: found in 0 of 3, all below 1 ppb (2018-2020)
  • Mercury in Candy bar, milk chocolate, plain: found in 1 of 3, average 0.57, highest 1.7 ppb (2018-2020)
  • Arsenic (total) in Candy bar, chocolate, nougat, with nuts: found in 2 of 3, average 3.63, highest 7.8 ppb (2018-2020)
  • Arsenic (total) in Candy bar, milk chocolate, plain: found in 2 of 3, average 2.13, highest 3.3 ppb (2018-2020)
  • Perchlorate in Candy bar, chocolate, nougat, and nuts: found in 15 of 20, average 2.52, highest 9 ppb (2008-2012)
  • Perchlorate in Candy bar, milk chocolate, plain: found in 19 of 20, average 8.92, highest 15 ppb (2008-2012)

"Typically" is FDA's middle sample. Daily amounts use the long-run average and each chemical's daily limit (EPA reference dose, or FDA's level for lead) for a 33-lb toddler and a 154-lb adult. ppb = micrograms per kilogram of food. Source: FDA Total Diet Study.

Not tested

No published results for this product cover: Metals, Perchlorate, Phthalates (plastic softeners), Phthalate substitutes, Bisphenols. That means nobody has published a test, not that these are absent.

Ingredients (from the label)

CONSIST OF MILK CHOCOLATE {SUGAR, WHOLE MILK, COCOA BUTTER, CHOCOLATE, SOY LECITHIN (AN EMULSIFIER), VANILLIN (AN ARTIFICIAL FLAVOR)}, SUGAR, CHOCOLATE CHIP COOKIE DOUGH [WHEAT FLOUR, BROWN SUGAR, PARTIALLY HYDROGENATED PALM KERNEL OIL, SUGAR, CHOCOLATE MORSELS {SUGAR, CHOCOLATE, COCOA BUTTER, SOY LECITHIN (EMULSIFIER)}, GLYCERINE, HIGH FRUCTOSE CORN SYRUP, PALM OIL, NATURAL FLAVORS (MILK), SALT, SOY LECITHIN (AN EMULSIFIER), XANTHAN GUM, SODIUM BICARBONATE], CORN SYRUP, DAIRY CREAM, CONDENSED MILK, PARTIALLY HYDROGENATED PALM KERNEL OIL, CHOCOLATE COOKIES {ENRICHED WHEAT FLOUR [CONTAINS NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, COCOA (PROCESSED WITH ALKALI), VEGETABLE OIL SHORTENING (PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OILS), HIGH FRUCTOSE CORN SYRUP, CORN FLOUR, CHOCOLATE, SALT, DEXTROSE, SODIUM BICARBONATE, SOY LECITHIN (AN EMULSIFIER)}, SALT, NATURAL FLAVOR, SOY LECITHIN (AN EMULSIFIER), MONO AND DIGLYCERIDES WITH CITRIC ACID (TO HELP PROTECT FLAVOR), INVERTASE (AN ENZYME), AND TOCOPHEROLS (A NATURAL ANTIOXIDANT).

From USDA FoodData Central, label dated 2021-10-28. Labels change; check the package.

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