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Conagra Brands HEALTHY CHOICE Slow Roasted Turkey, 9 OZ

Conagra Brands · Vegetable Based Products / Meals · barcode 00072655400252

What stands out

  • From the label

    The ingredients list Partially hydrogenated oils, which has stricter rules elsewhere. Strictest: No longer allowed by FDA. Details

  • Lab testsNo lab has published results for this exact product.
  • RecallsNo FDA recall lists this barcode.
  • Additives1 ingredient has stricter rules elsewhere. Strictest: No longer allowed by FDA. Which
  • TypicalFDA's tests of vegetable based products / meals show what's typical. See levels

Additives with restrictions somewhere

From the ingredient list on file (label data dated 2020-02-27). Recipes change, so check the package you have.

Rules that apply to more than one of these

  • Texas: Warning label required from 2027-01-01 Labels developed on or after January 1, 2027 must warn that the product contains an ingredient not recommended for consumption in Australia, Canada, the EU or the UK. (SB 25 (2025)) Source. Applies to all of them.

Partially hydrogenated oils

  • US (FDA): Authorization revoked FDA determined in 2015 that they are no longer generally recognized as safe; makers had to remove them, with final compliance dates in 2018-2020. Labels on file may predate that. (80 FR 34650 (2015)) Source
  • Louisiana: Warning label required from 2028-01-01 Products containing it must carry a QR code disclosure from January 1, 2028. (SB 14, Act 463 (2025)) Source

DATEM (E472e)

  • US (FDA): Allowed FDA lists it as generally recognized as safe. Source
  • EU: Allowed On the EU's list of approved additives as E472e. (Regulation (EC) No 1333/2008) Source

Typical for vegetable based products / meals

FDA doesn't test this exact kind of food, so these are the closest foods it does test. Treat them as a rough guide.

FDA samples behind these numbers
  • Lead in Mixed vegetables, frozen, boiled: found in 0 of 3 samples, all below 4 ppb (2018-2020)
  • Lead in Soup, vegetable, canned, ready to serve: found in 0 of 3 samples, all below 4 ppb (2018-2020)
  • Lead in Veggie burger: found in 2 of 3 samples, average 3.47, highest 5.3 ppb (2018-2020)
  • Cadmium in Mixed vegetables, frozen, boiled: found in 3 of 3 samples, average 5.07, highest 6.7 ppb (2018-2020)
  • Cadmium in Soup, vegetable, canned, ready to serve: found in 3 of 3 samples, average 5.97, highest 9.3 ppb (2018-2020)
  • Cadmium in Veggie burger: found in 3 of 3 samples, average 17, highest 21 ppb (2018-2020)
  • Mercury in Mixed vegetables, frozen, boiled: found in 0 of 3 samples, all below 1 ppb (2018-2020)
  • Mercury in Soup, vegetable, canned, ready to serve: found in 0 of 3 samples, all below 1 ppb (2018-2020)
  • Mercury in Veggie burger: found in 0 of 3 samples, all below 1 ppb (2018-2020)
  • Arsenic (total) in Mixed vegetables, frozen, boiled: found in 0 of 3 samples, all below 3 ppb (2018-2020)
  • Arsenic (total) in Soup, vegetable, canned, ready to serve: found in 0 of 3 samples, all below 3 ppb (2018-2020)
  • Arsenic (total) in Veggie burger: found in 3 of 3 samples, average 5.4, highest 5.9 ppb (2018-2020)
  • Perchlorate in Mixed vegetables, frozen, boiled: found in 10 of 20 samples, average 1.23, highest 6 ppb (2008-2012)

Left out of the summary above: Perchlorate. FDA measured it in only some of these foods, so the result describes those foods, not the whole kind.

"Typically" is FDA's middle sample. Daily amounts use the long-run average and each chemical's daily limit (EPA reference dose, or FDA's level for lead) for a 33-lb toddler and a 154-lb adult. ppb = micrograms per kilogram of food. Source: FDA Total Diet Study.

Not tested

No published results for this product cover: Metals, Perchlorate, Phthalates (plastic softeners), Phthalate substitutes, Bisphenols. That means nobody has published a test, not that these are absent.

Ingredients (from the label)

GRAVY (WATER, MODIFIED CORN STARCH, CHICKEN FAT, CONTAINS 2% OR LESS OF: TURKEY TYPE FLAVOR [TURKEY BROTH, SALT, HYDROLYZED SOY PROTEIN, AUTOLYZED YEAST EXTRACT, TURKEY FAT, CORN STARCH, CARROT JUICE CONCENTRATE, GRILL FLAVOR, DISODIUM INOSINATE AND GUANYLATE], ARTIFICIAL CHICKEN DRIPPINGS FLAVOR [HYDROLYZED CORN AND SOY PROTEIN, NATURAL FLAVOR {SUGAR, SALT, AUTOLYZED YEAST EXTRACT}, PARTIALLY HYDROGENATED COTTONSEED AND SOYBEAN OIL, MALTODEXTRIN, DISODIUM INOSINATE AND GUANYLATE, AUTOLYZED YEAST EXTRACT, THIAMINE HYDROCHLORIDE, TRICALCIUM PHOSPHATE, ARTIFICIAL FLAVOR], MIREPOIX [WHEY, VEGETABLE FLAVOR {MALTODEXTRIN, VEGETABLE CONCENTRATES (CABBAGE, CAULIFLOWER)}, AUTOLYZED YEAST EXTRACT, SALT, ONION POWDER, GARLIC POWDER, NATURAL FLAVOR], SALT, DATEM, MONO- AND DIGLYCERIDES, SPICES), TURKEY (TURKEY BREAST, WATER, CONTAINS 2% OR LESS OF: ISOLATED SOY PROTEIN PRODUCT [ISOLATED SOY PROTEIN, MODIFIED POTATO STARCH, CORN STARCH, CARRAGEENAN, SOY LECITHIN], OLIVE OIL, CHICKEN BROTH POWDER [MALTODEXTRIN, CHICKEN BROTH, SALT, FLAVORS], DEXTROSE, SALT, POTASSIUM CHLORIDE, POTASSIUM AND SODIUM PHOSPHATES, SPICE EXTRACTIVES [SPICE EXTRACTIVES WITH POLYSORBATE 80, CANOLA OIL, SOYBEAN OIL, FLAVOR]), POTATOES (RED SKIN POTATOES, DISODIUM DIHYDROGEN PYROPHOSPHATE), BUTTERNUT SQUASH, GREEN BEANS, FRIED ONIONS (ONIONS, PALM OIL, WHEAT FLOUR, SALT, DEXTROSE). CONTAINS: MILK, SOY, WHEAT.

From USDA FoodData Central, label dated 2020-02-27. Labels change; check the package.

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