Spoon Scout

Odoms Tennessee Pride Sausage Gravy, 6/32 oz.

[[Conagra Brands, Inc]] · Pasta/Noodles · barcode 00072290017365

What stands out

  • From the label

    The ingredients list Titanium dioxide, which has stricter rules elsewhere. Strictest: Not allowed in the EU since 2022. Details

  • Lab testsNo lab has published results for this exact product.
  • RecallsNo FDA recall lists this barcode.
  • Additives1 ingredient has stricter rules elsewhere. Strictest: Not allowed in the EU since 2022. Which
  • TypicalFDA's tests of pasta/noodles show what's typical. See levels

Additives with restrictions somewhere

From the ingredient list on file (label data dated 2026-04-23). Recipes change, so check the package you have.

Rules that apply to more than one of these

  • Texas: Warning label required from 2027-01-01 Labels developed on or after January 1, 2027 must warn that the product contains an ingredient not recommended for consumption in Australia, Canada, the EU or the UK. (SB 25 (2025)) Source. Applies to all of them.

Titanium dioxide (E171)

  • US (FDA): Allowed FDA allows it as a color additive, up to 1% of the food's weight. Source
  • EU: Removed from approved list from 2022-08-07 Removed as a food additive in 2022; food made under the old rules could be sold until August 7, 2022. (Regulation (EU) 2022/63) Source

BHT (butylated hydroxytoluene) (E321)

  • US (FDA): Allowed FDA allows it as a preservative. Source
  • EU: Allowed On the EU's list of approved additives as E321. For limited uses. (Regulation (EC) No 1333/2008) Source
  • Louisiana: Banned in school meals from 2028-2029 school year Banned in Louisiana school food from the 2028-2029 school year (concession stands and vending machines exempt). (SB 14, Act 463 (2025)) Source
  • Louisiana: Warning label required from 2028-01-01 Products containing it must carry a QR code disclosure from January 1, 2028. (SB 14, Act 463 (2025)) Source

Typical for pasta/noodles

What FDA found when it bought and tested this kind of food across the US. These are not tests of this product.

FDA samples behind these numbers
  • Lead in Noodles, egg, enriched, boiled: found in 2 of 3 samples, average 3.63, highest 6.6 ppb (2018-2020)
  • Lead in Pasta, rice noodles, cooked: found in 0 of 3 samples, all below 4 ppb (2018-2020)
  • Lead in Pasta, whole wheat, cooked: found in 0 of 3 samples, all below 4 ppb (2018-2020)
  • Lead in Spaghetti, enriched, boiled: found in 0 of 3 samples, all below 4 ppb (2018-2020)
  • Cadmium in Noodles, egg, enriched, boiled: found in 3 of 3 samples, average 22.3, highest 26 ppb (2018-2020)
  • Cadmium in Pasta, rice noodles, cooked: found in 3 of 3 samples, average 6.73, highest 11 ppb (2018-2020)
  • Cadmium in Pasta, whole wheat, cooked: found in 3 of 3 samples, average 37.7, highest 44 ppb (2018-2020)
  • Cadmium in Spaghetti, enriched, boiled: found in 3 of 3 samples, average 27.7, highest 32 ppb (2018-2020)
  • Mercury in Noodles, egg, enriched, boiled: found in 0 of 3 samples, all below 1 ppb (2018-2020)
  • Mercury in Pasta, rice noodles, cooked: found in 0 of 3 samples, all below 1 ppb (2018-2020)
  • Mercury in Pasta, whole wheat, cooked: found in 0 of 3 samples, all below 1 ppb (2018-2020)
  • Mercury in Spaghetti, enriched, boiled: found in 0 of 3 samples, all below 1 ppb (2018-2020)
  • Arsenic (total) in Noodles, egg, enriched, boiled: found in 0 of 3 samples, all below 3 ppb (2018-2020)
  • Arsenic (total) in Pasta, rice noodles, cooked: found in 3 of 3 samples, average 16.7, highest 22 ppb (2018-2020)
  • Arsenic (total) in Pasta, whole wheat, cooked: found in 0 of 3 samples, all below 3 ppb (2018-2020)
  • Arsenic (total) in Spaghetti, enriched, boiled: found in 0 of 3 samples, all below 3 ppb (2018-2020)
  • Perchlorate in Noodles, egg, enriched, boiled: found in 3 of 20 samples, average 0.45, highest 7 ppb (2008-2012)
  • Perchlorate in Spaghetti, enriched, boiled: found in 0 of 20 samples, all below 1 ppb (2008-2012)

Left out of the summary above: Perchlorate. FDA measured it in only some of these foods, so the result describes those foods, not the whole kind.

"Typically" is FDA's middle sample. Daily amounts use the long-run average and each chemical's daily limit (EPA reference dose, or FDA's level for lead) for a 33-lb toddler and a 154-lb adult. ppb = micrograms per kilogram of food. Source: FDA Total Diet Study.

Not tested

No published results for this product cover: Metals, Perchlorate, Phthalates (plastic softeners), Phthalate substitutes, Bisphenols. That means nobody has published a test, not that these are absent.

Ingredients (from the label)

Gravy: Water, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oils (Coconut, Palm and/or Palm Kernel), Modified Corn Starch, Corn Syrup, Salt, Contains Less than 2% of: Sodium Caseinate, Monosodium Glutamate, Sodium Benzoate (Preservative), Annatto, Turmeric and Titanium Dioxide (Colors), Spices, Whey, Natural and Artificial Flavors, Butter (Cream, Nonfat Milk, Salt), Sugar, Maltodextrin, Guar Gum. Sausage: Pork, Water, Contains Less Than 2% of: Salt, Spices and Spice Extractives,Sodium Phosphate, Sugar, Monosodium Glutamate, BHT, Citric Acid, Propyl Gallate. CONTAINS: MILK, WHEAT.

From USDA FoodData Central, label dated 2026-04-23. Labels change; check the package.

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