Spoon Scout

Sour Patch Kids Soft Candy Kids Fat Free24x48 1N

Mondelez USA · Confectionery Products · barcode 00070462098501

What stands out

  • From the label

    The ingredients list Yellow No. 6 (Sunset Yellow), Red No. 40 (Allura Red), Yellow No. 5 (tartrazine) and Blue No. 1 (Brilliant Blue), which have stricter rules elsewhere. Strictest: West Virginia ban from 2028; EU warning label. Details

  • Lab testsNo lab has published results for this exact product. Same brand, tested
  • RecallsNo FDA recall lists this barcode.
  • Additives4 ingredients have stricter rules elsewhere. Strictest: West Virginia ban from 2028; EU warning label. Which
  • TypicalFDA's tests of confectionery products show what's typical. See levels

Additives with restrictions somewhere

From the ingredient list on file (label data dated 2021-03-19). Recipes change, so check the package you have.

Rules that apply to more than one of these

  • US (FDA): Allowed Source. Applies to all of them.
  • EU: Allowed with warning label (Regulation (EC) No 1333/2008, Annex V) Source. Applies to Yellow No. 6 (Sunset Yellow), Red No. 40 (Allura Red), Yellow No. 5 (tartrazine).
  • California: Banned in school meals from 2027-12-31 Banned in food and drinks offered in California public schools from December 31, 2027. (AB 2316 (2024)) Source. Applies to all of them.
  • West Virginia: Banned from 2028-01-01 Food containing it is treated as adulterated in West Virginia from January 1, 2028. (HB 2354 (2025)) Source. Applies to all of them.
  • West Virginia: Banned in school meals from 2025-08-01 Banned in West Virginia school meals since August 1, 2025. (HB 2354 (2025)) Source. Applies to all of them.
  • Texas: Warning label required from 2027-01-01 Labels developed on or after January 1, 2027 must warn that the product contains an ingredient not recommended for consumption in Australia, Canada, the EU or the UK. (SB 25 (2025)) Source. Applies to all of them.
  • Louisiana: Banned in school meals from 2028-2029 school year Banned in Louisiana school food from the 2028-2029 school year (concession stands and vending machines exempt). (SB 14, Act 463 (2025)) Source. Applies to all of them.
  • Louisiana: Warning label required from 2028-01-01 Products containing it must carry a QR code disclosure from January 1, 2028. (SB 14, Act 463 (2025)) Source. Applies to all of them.

Yellow No. 6 (Sunset Yellow) (E110)

Only the shared rules above.

Red No. 40 (Allura Red) (E129)

Only the shared rules above.

Yellow No. 5 (tartrazine) (E102)

Only the shared rules above.

Blue No. 1 (Brilliant Blue) (E133)

  • EU: Allowed On the EU's list of approved additives as E133. (Regulation (EC) No 1333/2008) Source

Typical for confectionery products

What FDA found when it bought and tested this kind of food across the US. These are not tests of this product.

FDA samples behind these numbers
  • Lead in Candies, fruit snacks: found in 0 of 3 samples, all below 4 ppb (2018-2020)
  • Lead in Candy bar, chocolate, nougat, with nuts: found in 0 of 3 samples, all below 4 ppb (2018-2020)
  • Lead in Candy bar, milk chocolate, plain: found in 3 of 3 samples, average 7.93, highest 8.3 ppb (2018-2020)
  • Lead in Candy, hard: found in 0 of 3 samples, all below 4 ppb (2018-2020)
  • Cadmium in Candies, fruit snacks: found in 0 of 3 samples, all below 1 ppb (2018-2020)
  • Cadmium in Candy bar, chocolate, nougat, with nuts: found in 3 of 3 samples, average 15.7, highest 17 ppb (2018-2020)
  • Cadmium in Candy bar, milk chocolate, plain: found in 3 of 3 samples, average 20, highest 26 ppb (2018-2020)
  • Cadmium in Candy, hard: found in 0 of 3 samples, all below 1 ppb (2018-2020)
  • Mercury in Candies, fruit snacks: found in 0 of 3 samples, all below 1 ppb (2018-2020)
  • Mercury in Candy bar, chocolate, nougat, with nuts: found in 0 of 3 samples, all below 1 ppb (2018-2020)
  • Mercury in Candy bar, milk chocolate, plain: found in 1 of 3 samples, average 0.57, highest 1.7 ppb (2018-2020)
  • Mercury in Candy, hard: found in 0 of 3 samples, all below 1 ppb (2018-2020)
  • Arsenic (total) in Candies, fruit snacks: found in 0 of 3 samples, all below 3 ppb (2018-2020)
  • Arsenic (total) in Candy bar, chocolate, nougat, with nuts: found in 2 of 3 samples, average 3.63, highest 7.8 ppb (2018-2020)
  • Arsenic (total) in Candy bar, milk chocolate, plain: found in 2 of 3 samples, average 2.13, highest 3.3 ppb (2018-2020)
  • Arsenic (total) in Candy, hard: found in 3 of 3 samples, average 13, highest 15 ppb (2018-2020)
  • Perchlorate in Candy bar, chocolate, nougat, and nuts: found in 15 of 20 samples, average 2.52, highest 9 ppb (2008-2012)
  • Perchlorate in Candy bar, milk chocolate, plain: found in 19 of 20 samples, average 8.92, highest 15 ppb (2008-2012)
  • Perchlorate in Candy, hard, any flavor: found in 1 of 19 samples, average 0.47, highest 9 ppb (2008-2012)

Left out of the summary above: Perchlorate. FDA measured it in only some of these foods, so the result describes those foods, not the whole kind.

"Typically" is FDA's middle sample. Daily amounts use the long-run average and each chemical's daily limit (EPA reference dose, or FDA's level for lead) for a 33-lb toddler and a 154-lb adult. ppb = micrograms per kilogram of food. Source: FDA Total Diet Study.

Different items from the same brand that a lab has tested. Not this exact product.

Not tested

No published results for this product cover: Metals, Perchlorate, Phthalates (plastic softeners), Phthalate substitutes, Bisphenols. That means nobody has published a test, not that these are absent.

Ingredients (from the label)

SUGAR, INVERT SUGAR, CORN SYRUP, MODIFIED CORN STARCH, TARTARIC ACID, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVORING, YELLOW 6, RED 40, YELLOW 5, BLUE 1.

From USDA FoodData Central, label dated 2021-03-19. Labels change; check the package.

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