Seasoning Mixes, Salts, Marinades & Tenderizers · barcode 00070200589544
Salad Accents, Orange Ginger
Marzetti · T. Marzetti Company
- Lab testsNo lab has published results for this exact product.
- RecallsNo FDA recall lists this barcode.
- Additives1 ingredient is banned or unapproved somewhere. Which
- TypicalFDA's tests of seasoning mixes, salts, marinades & tenderizers show what's typical. See levels
Additives with restrictions somewhere
From the ingredient list on file (label data dated 2021-07-29). Recipes change, so check the package you have.
Partially hydrogenated oils
- US (FDA): Authorization revoked FDA determined in 2015 that they are no longer generally recognized as safe; makers had to remove them, with final compliance dates in 2018-2020. Labels on file may predate that. (80 FR 34650 (2015)) Source
- Texas: Warning label required from 2027-01-01 Labels developed on or after January 1, 2027 must warn that the product contains an ingredient not recommended for consumption in Australia, Canada, the EU or the UK. (SB 25 (2025)) Source
- Louisiana: Warning label required from 2028-01-01 Products containing it must carry a QR code disclosure from January 1, 2028. (SB 14, Act 463 (2025)) Source
Typical for seasoning mixes, salts, marinades & tenderizers
FDA doesn't test this exact kind of food, so these are the closest foods it does test. Treat them as a rough guide.
- Lead, Cadmium, Mercury, Arsenic (total): usually below 10 ppb, the lab's limit, in FDA's samples.
FDA samples behind these numbers
- Lead in Salt, iodized: found in 0 of 1, all below 10 ppb (2020)
- Lead in Salt, sea: found in 0 of 1, all below 10 ppb (2020)
- Cadmium in Salt, iodized: found in 0 of 1, all below 3 ppb (2020)
- Cadmium in Salt, sea: found in 0 of 1, all below 3 ppb (2020)
- Mercury in Salt, iodized: found in 0 of 1, all below 3 ppb (2020)
- Mercury in Salt, sea: found in 0 of 1, all below 3 ppb (2020)
- Arsenic (total) in Salt, iodized: found in 0 of 1, all below 7 ppb (2020)
- Arsenic (total) in Salt, sea: found in 0 of 1, all below 7 ppb (2020)
"Typically" is FDA's middle sample. Daily amounts use the long-run average and each chemical's daily limit (EPA reference dose, or FDA's level for lead) for a 33-lb toddler and a 154-lb adult. ppb = micrograms per kilogram of food. Source: FDA Total Diet Study.
Not tested
No published results for this product cover: Metals, Perchlorate, Phthalates (plastic softeners), Phthalate substitutes, Bisphenols. That means nobody has published a test, not that these are absent.
Ingredients (from the label)
SESAME STICKS (WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR], PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OIL, SESAME SEEDS, BULGUR WHEAT, SEA SALT, CONTAINS LESS THAN 1% OF: SOY FLOUR, SOY PROTEIN CONCENTRATE, TURMERIC AND BEET POWDER (COLOR)), ALMONDS, WONTON STRIP (WHEAT FLOUR, VEGETABLE OIL [CONTAINS ONE OR MORE OF THE FOLLOWING: SOYBEAN OIL, PALM OIL, HYDROGENATED SOYBEAN OIL, CORN OIL, RICE OIL, CANOLA OIL, COTTONSEED OIL, SUNFLOWER OIL], WATER, SEA SALT, CORN STARCH), SEASONING (SUGAR, MALTODEXTRIN, BROWN SUGAR, SALT, ORANGE JUICE POWDER [CORN SYRUP SOLIDS, ORANGE JUICE SOLIDS, ORANGE OIL], SOY SAUCE POWDER [SOY SAUCE (WHEAT, SOYBEANS, SALT), MALTODEXTRIN], YEAST EXTRACT, VINEGAR POWDER [MALTODEXTRIN, WHITE DISTILLED VINEGAR, MODIFIED CORN STARCH], TOMATO POWDER, ONION POWDER, SPICES (INCLUDING GINGER), NATURAL FLAVORS, CITRIC ACID, GARLIC POWDER COTTONSEED OIL.
From USDA FoodData Central, label dated 2021-07-29. Labels change; check the package.