Frozen Pancakes, Waffles, French Toast & Crepes · barcode 00068615115168
Restaurant Style Belgian Waffles, Restaurant Style Belgian
Krusteaz · Conagra Brands, Inc.
- Lab testsNo lab has published results for this exact product.
- Recalls1 FDA recall name this barcode. Details
- AdditivesNone of the additives we track appear in the ingredients.
- TypicalFDA's tests of frozen pancakes, waffles, french toast & crepes show what's typical. See levels
FDA recalls
- 2024-12-04 · Class II · Terminated potential to be contaminated with Listeria monocytogenesTreehouse Foods: KRUSTEAZ 1/2.5lb GRDL WFL BLGN 7-KRSTZ UPC 068615115168 KRUSTEAZ 1/11.25oz GRDL WFL BLGN-KRSTZ UPC BAKERS SOURCE 1/11.25oz GRDL WFL BLGN-BKRSC UPC 089356143562 GORDON FOOD SERVICE 3/2.5lb GRDL WFL BLGN 7-GDNFS UPC 093901310323 FDA record F-0200-2025
Typical for frozen pancakes, waffles, french toast & crepes
What FDA found when it bought and tested this kind of food across the US. These are not tests of this product.
- Cadmium: typically 12 ppb (FDA, 3 samples, 2018-2020).
A toddler reaches EPA's daily limit at about 1.1 kg (2.4 lb) a day; an adult at about 5.3 kg (12 lb).One serving (100 g (3½ oz)):9% of a toddler's daily limit2% of a adult's daily limit
- Perchlorate: typically 3 ppb (FDA, 20 samples, 2008-2012).
A toddler reaches EPA's daily limit at about 3.7 kg (8.2 lb) a day; an adult at about 17 kg (37 lb).One serving (100 g (3½ oz)):3% of a toddler's daily limitunder 1% of a adult's daily limit
- Lead, Mercury, Arsenic (total): usually below 4 ppb, the lab's limit, in FDA's samples.
FDA samples behind these numbers
- Lead in Pancakes, frozen, heated: found in 0 of 3, all below 4 ppb (2018-2020)
- Cadmium in Pancakes, frozen, heated: found in 3 of 3, average 13.3, highest 16 ppb (2018-2020)
- Mercury in Pancakes, frozen, heated: found in 0 of 3, all below 1 ppb (2018-2020)
- Arsenic (total) in Pancakes, frozen, heated: found in 1 of 3, average 1.4, highest 4.2 ppb (2018-2020)
- Perchlorate in Pancakes, frozen, heated: found in 16 of 20, average 2.81, highest 6 ppb (2008-2012)
"Typically" is FDA's middle sample. Daily amounts use the long-run average and each chemical's daily limit (EPA reference dose, or FDA's level for lead) for a 33-lb toddler and a 154-lb adult. ppb = micrograms per kilogram of food. Source: FDA Total Diet Study.
Not tested
No published results for this product cover: Metals, Perchlorate, Phthalates (plastic softeners), Phthalate substitutes, Bisphenols. That means nobody has published a test, not that these are absent.
Ingredients (from the label)
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), EGGS, VEGETABLE OIL (CANOLA AND/OR SOYBEAN OIL), SUGAR, WATER, CONTAINS LESS THAN 2% OF SOY LECITHIN (EMULSIFIER), LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE), SALT, NATURAL AND ARTIFICIAL FLAVORS, MALT POWDER (BARLEY MALT EXTRACT, CORN SYRUP), MONOGLYCERIDES, WHEY POWDER (MILK).
From USDA FoodData Central, label dated 2022-12-22. Labels change; check the package.