Spoon Scout

Ring Pop Freeze Pop Candy, Berry Punch Frost, Lemon Lime Chill, Blue Raspberry Ice, Rainbow Sherbet

The Topps Company, Inc. · Candy · barcode 00041116262326

What stands out

  • From the label

    The ingredients list Yellow No. 6 (Sunset Yellow), Blue No. 1 (Brilliant Blue) and Red No. 3 (erythrosine), which have stricter rules elsewhere. Strictest: US (FDA) ban from 2027; EU warning label. Details

  • Lab testsNo lab has published results for this exact product.
  • RecallsNo FDA recall lists this barcode.
  • Additives3 ingredients have stricter rules elsewhere. Strictest: US (FDA) ban from 2027; EU warning label. Which
  • TypicalFDA's tests of candy show what's typical. See levels
  • Others63 other candy products have lab results. Compare them

Additives with restrictions somewhere

From the ingredient list on file (label data dated 2023-05-25). Recipes change, so check the package you have.

Rules that apply to more than one of these

  • US (FDA): Allowed Source. Applies to Yellow No. 6 (Sunset Yellow), Blue No. 1 (Brilliant Blue).
  • California: Banned in school meals from 2027-12-31 Banned in food and drinks offered in California public schools from December 31, 2027. (AB 2316 (2024)) Source. Applies to Yellow No. 6 (Sunset Yellow), Blue No. 1 (Brilliant Blue).
  • West Virginia: Banned from 2028-01-01 Food containing it is treated as adulterated in West Virginia from January 1, 2028. (HB 2354 (2025)) Source. Applies to all of them.
  • West Virginia: Banned in school meals from 2025-08-01 Banned in West Virginia school meals since August 1, 2025. (HB 2354 (2025)) Source. Applies to all of them.
  • Texas: Warning label required from 2027-01-01 Labels developed on or after January 1, 2027 must warn that the product contains an ingredient not recommended for consumption in Australia, Canada, the EU or the UK. (SB 25 (2025)) Source. Applies to all of them.
  • Louisiana: Banned in school meals from 2028-2029 school year Banned in Louisiana school food from the 2028-2029 school year (concession stands and vending machines exempt). (SB 14, Act 463 (2025)) Source. Applies to all of them.
  • Louisiana: Warning label required from 2028-01-01 Products containing it must carry a QR code disclosure from January 1, 2028. (SB 14, Act 463 (2025)) Source. Applies to all of them.
  • EU: Allowed (Regulation (EC) No 1333/2008) Source. Applies to Blue No. 1 (Brilliant Blue), Red No. 3 (erythrosine).

Yellow No. 6 (Sunset Yellow) (E110)

  • EU: Allowed with warning label Allowed as E110, but foods containing it must say it "may have an adverse effect on activity and attention in children." (Regulation (EC) No 1333/2008, Annex V) Source

Blue No. 1 (Brilliant Blue) (E133)

Only the shared rules above.

Red No. 3 (erythrosine) (E127)

  • US (FDA): Authorization revoked from 2027-01-15 FDA revoked its approval for food; food makers must stop using it by January 15, 2027 (ingested drugs by January 18, 2028). (90 FR 4628 (2025)) Source
  • California: Banned from 2027-01-01 Banned in food made, sold or distributed in California after January 1, 2027. (AB 418 (2023)) Source

Typical for candy

What FDA found when it bought and tested this kind of food across the US. These are not tests of this product.

FDA samples behind these numbers
  • Lead in Candies, fruit snacks: found in 0 of 3 samples, all below 4 ppb (2018-2020)
  • Lead in Candy bar, milk chocolate, plain: found in 3 of 3 samples, average 7.93, highest 8.3 ppb (2018-2020)
  • Lead in Candy, hard: found in 0 of 3 samples, all below 4 ppb (2018-2020)
  • Cadmium in Candies, fruit snacks: found in 0 of 3 samples, all below 1 ppb (2018-2020)
  • Cadmium in Candy bar, milk chocolate, plain: found in 3 of 3 samples, average 20, highest 26 ppb (2018-2020)
  • Cadmium in Candy, hard: found in 0 of 3 samples, all below 1 ppb (2018-2020)
  • Mercury in Candies, fruit snacks: found in 0 of 3 samples, all below 1 ppb (2018-2020)
  • Mercury in Candy bar, milk chocolate, plain: found in 1 of 3 samples, average 0.57, highest 1.7 ppb (2018-2020)
  • Mercury in Candy, hard: found in 0 of 3 samples, all below 1 ppb (2018-2020)
  • Arsenic (total) in Candies, fruit snacks: found in 0 of 3 samples, all below 3 ppb (2018-2020)
  • Arsenic (total) in Candy bar, milk chocolate, plain: found in 2 of 3 samples, average 2.13, highest 3.3 ppb (2018-2020)
  • Arsenic (total) in Candy, hard: found in 3 of 3 samples, average 13, highest 15 ppb (2018-2020)
  • Perchlorate in Candy bar, milk chocolate, plain: found in 19 of 20 samples, average 8.92, highest 15 ppb (2008-2012)
  • Perchlorate in Candy, hard, any flavor: found in 1 of 19 samples, average 0.47, highest 9 ppb (2008-2012)

Left out of the summary above: Perchlorate. FDA measured it in only some of these foods, so the result describes those foods, not the whole kind.

"Typically" is FDA's middle sample. Daily amounts use the long-run average and each chemical's daily limit (EPA reference dose, or FDA's level for lead) for a 33-lb toddler and a 154-lb adult. ppb = micrograms per kilogram of food. Source: FDA Total Diet Study.

Not tested

No published results for this product cover: Metals, Perchlorate, Phthalates (plastic softeners), Phthalate substitutes, Bisphenols. That means nobody has published a test, not that these are absent.

Ingredients (from the label)

ALL FLAVORS CONTAIN: SUGAR, CORN SYRUP. ADDITIONALLY: RAINBOW SHERBET: CONTAINS 2% OR LESS OF NATURAL & ARTIFICIAL FLAVORS, LACTIC ACID, SODIUM LACTATE, YELLOW 6. BLUE RASPBERRY ICE: CONTIANS 2% OR LESS OF ARTIFICIAL FLAVORS, LACTIC ACID, SODIUM LACTATE, BLUE 1. LEMON LIME CHILL: CONTAINS 2% OR LESS OF NATURAL & ARTIFICIAL FLAVORS, LACTIC ACID, SODIUM LACTATC, TURMERIC CO ITAINS 2% OR LESS OF NATURAL (CC_OR), BLUE 1. BERRY PUNCH FROST: ARTIFICIAL FLAVORS, LACTIC ASS, SODIUM LACTATE, RED 3, BLUE 1, YELLOW 6.

From USDA FoodData Central, label dated 2023-05-25. Labels change; check the package.

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