Spoon Scout

Sanders Milk Chocolate Mini Coconut Nests

Morley Candy Makers Inc. · Chocolate · barcode 00035900273872

What stands out

  • From the label

    The ingredients list Red No. 40 (Allura Red), Yellow No. 5 (tartrazine), Yellow No. 6 (Sunset Yellow), Blue No. 1 (Brilliant Blue) and Red No. 3 (erythrosine), which have stricter rules elsewhere. Strictest: US (FDA) ban from 2027; EU warning label. Details

  • Lab testsNo lab has published results for this exact product.
  • RecallsNo FDA recall lists this barcode.
  • Additives5 ingredients have stricter rules elsewhere. Strictest: US (FDA) ban from 2027; EU warning label. Which
  • TypicalFDA's tests of chocolate show what's typical. See levels
  • Others3 other chocolate products have lab results. Compare them

Additives with restrictions somewhere

From the ingredient list on file (label data dated 2021-10-28). Recipes change, so check the package you have.

Rules that apply to more than one of these

  • US (FDA): Allowed Source. Applies to Red No. 40 (Allura Red), Yellow No. 5 (tartrazine), Yellow No. 6 (Sunset Yellow), Blue No. 1 (Brilliant Blue).
  • EU: Allowed with warning label (Regulation (EC) No 1333/2008, Annex V) Source. Applies to Red No. 40 (Allura Red), Yellow No. 5 (tartrazine), Yellow No. 6 (Sunset Yellow).
  • California: Banned in school meals from 2027-12-31 Banned in food and drinks offered in California public schools from December 31, 2027. (AB 2316 (2024)) Source. Applies to Red No. 40 (Allura Red), Yellow No. 5 (tartrazine), Yellow No. 6 (Sunset Yellow), Blue No. 1 (Brilliant Blue).
  • West Virginia: Banned from 2028-01-01 Food containing it is treated as adulterated in West Virginia from January 1, 2028. (HB 2354 (2025)) Source. Applies to all of them.
  • West Virginia: Banned in school meals from 2025-08-01 Banned in West Virginia school meals since August 1, 2025. (HB 2354 (2025)) Source. Applies to all of them.
  • Texas: Warning label required from 2027-01-01 Labels developed on or after January 1, 2027 must warn that the product contains an ingredient not recommended for consumption in Australia, Canada, the EU or the UK. (SB 25 (2025)) Source. Applies to all of them.
  • Louisiana: Banned in school meals from 2028-2029 school year Banned in Louisiana school food from the 2028-2029 school year (concession stands and vending machines exempt). (SB 14, Act 463 (2025)) Source. Applies to all of them.
  • Louisiana: Warning label required from 2028-01-01 Products containing it must carry a QR code disclosure from January 1, 2028. (SB 14, Act 463 (2025)) Source. Applies to all of them.
  • EU: Allowed (Regulation (EC) No 1333/2008) Source. Applies to Blue No. 1 (Brilliant Blue), Red No. 3 (erythrosine).

Red No. 40 (Allura Red) (E129)

Only the shared rules above.

Yellow No. 5 (tartrazine) (E102)

Only the shared rules above.

Yellow No. 6 (Sunset Yellow) (E110)

Only the shared rules above.

Blue No. 1 (Brilliant Blue) (E133)

Only the shared rules above.

Red No. 3 (erythrosine) (E127)

  • US (FDA): Authorization revoked from 2027-01-15 FDA revoked its approval for food; food makers must stop using it by January 15, 2027 (ingested drugs by January 18, 2028). (90 FR 4628 (2025)) Source
  • California: Banned from 2027-01-01 Banned in food made, sold or distributed in California after January 1, 2027. (AB 418 (2023)) Source

Typical for chocolate

What FDA found when it bought and tested this kind of food across the US. These are not tests of this product.

FDA samples behind these numbers
  • Lead in Candy bar, chocolate, nougat, with nuts: found in 0 of 3 samples, all below 4 ppb (2018-2020)
  • Lead in Candy bar, milk chocolate, plain: found in 3 of 3 samples, average 7.93, highest 8.3 ppb (2018-2020)
  • Cadmium in Candy bar, chocolate, nougat, with nuts: found in 3 of 3 samples, average 15.7, highest 17 ppb (2018-2020)
  • Cadmium in Candy bar, milk chocolate, plain: found in 3 of 3 samples, average 20, highest 26 ppb (2018-2020)
  • Mercury in Candy bar, chocolate, nougat, with nuts: found in 0 of 3 samples, all below 1 ppb (2018-2020)
  • Mercury in Candy bar, milk chocolate, plain: found in 1 of 3 samples, average 0.57, highest 1.7 ppb (2018-2020)
  • Arsenic (total) in Candy bar, chocolate, nougat, with nuts: found in 2 of 3 samples, average 3.63, highest 7.8 ppb (2018-2020)
  • Arsenic (total) in Candy bar, milk chocolate, plain: found in 2 of 3 samples, average 2.13, highest 3.3 ppb (2018-2020)
  • Perchlorate in Candy bar, chocolate, nougat, and nuts: found in 15 of 20 samples, average 2.52, highest 9 ppb (2008-2012)
  • Perchlorate in Candy bar, milk chocolate, plain: found in 19 of 20 samples, average 8.92, highest 15 ppb (2008-2012)

"Typically" is FDA's middle sample. Daily amounts use the long-run average and each chemical's daily limit (EPA reference dose, or FDA's level for lead) for a 33-lb toddler and a 154-lb adult. ppb = micrograms per kilogram of food. Source: FDA Total Diet Study.

Not tested

No published results for this product cover: Metals, Perchlorate, Phthalates (plastic softeners), Phthalate substitutes, Bisphenols. That means nobody has published a test, not that these are absent.

Ingredients (from the label)

MILK CHOCOLATE (SUGAR, COCOA BUTTER, WHOLE MILK POWDER, CHOCOLATE LIQUOR, NONFAT DRY MILK POWDER, ANHYDROUS MILKFAT, SOY LECITHIN-AN EMULSIFIER, VANILLA), JELLY BEANS (SUGAR, CORN SYRUP, MODIFIED FOOD STARCH, CITRIC ACID, SODIUM CITRATE, NATURAL AND ARTIFICIAL FLAVORS, CONFECTIONERS GLAZE, PECTIN, CARNAUBA WAX, ARTIFICIAL COLOR, FD&C (RED #40, YELLOW #5 {TARTRAZINE}, YELLOW #6, BLUE #1, RED #3), COCONUT (COCONUT, SODIUM METABISULFITE), CRISP RICE (RICE FLOUR, SUGAR, MALT, SALT).

From USDA FoodData Central, label dated 2021-10-28. Labels change; check the package.

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