Spoon Scout

Puddings & Custards · barcode 00027000411667

Reduced Calorie Pudding, Caramel

Snack Pack · Conagra Brands, Inc.

  • Lab testsNo lab has published results for this exact product.
  • RecallsNo FDA recall lists this barcode.
  • Additives1 ingredient is banned or unapproved somewhere. Which
  • TypicalFDA's tests of puddings & custards show what's typical. See levels

Additives with restrictions somewhere

From the ingredient list on file (label data dated 2021-07-29). Recipes change, so check the package you have.

Partially hydrogenated oils

  • US (FDA): Authorization revoked FDA determined in 2015 that they are no longer generally recognized as safe; makers had to remove them, with final compliance dates in 2018-2020. Labels on file may predate that. (80 FR 34650 (2015)) Source
  • Texas: Warning label required from 2027-01-01 Labels developed on or after January 1, 2027 must warn that the product contains an ingredient not recommended for consumption in Australia, Canada, the EU or the UK. (SB 25 (2025)) Source
  • Louisiana: Warning label required from 2028-01-01 Products containing it must carry a QR code disclosure from January 1, 2028. (SB 14, Act 463 (2025)) Source

Sucralose (E955)

  • US (FDA): Allowed FDA approved it as a sweetener. Source
  • EU: Allowed On the EU's list of approved additives as E955. (Regulation (EC) No 1333/2008) Source
  • Louisiana: Banned in school meals from 2028-2029 school year Banned in Louisiana school food from the 2028-2029 school year (concession stands and vending machines exempt). (SB 14, Act 463 (2025)) Source
  • Louisiana: Warning label required from 2028-01-01 Products containing it must carry a QR code disclosure from January 1, 2028. (SB 14, Act 463 (2025)) Source

Acesulfame potassium (E950)

  • US (FDA): Allowed FDA approved it as a sweetener. Source
  • EU: Allowed On the EU's list of approved additives as E950. (Regulation (EC) No 1333/2008) Source
  • Louisiana: Banned in school meals from 2028-2029 school year Banned in Louisiana school food from the 2028-2029 school year (concession stands and vending machines exempt). (SB 14, Act 463 (2025)) Source
  • Louisiana: Warning label required from 2028-01-01 Products containing it must carry a QR code disclosure from January 1, 2028. (SB 14, Act 463 (2025)) Source

Typical for puddings & custards

What FDA found when it bought and tested this kind of food across the US. These are not tests of this product.

FDA samples behind these numbers
  • Lead in Pudding, ready-to-eat, chocolate: found in 1 of 3, average 1.43, highest 4.3 ppb (2018-2020)
  • Cadmium in Pudding, ready-to-eat, chocolate: found in 3 of 3, average 4.87, highest 6.4 ppb (2018-2020)
  • Mercury in Pudding, ready-to-eat, chocolate: found in 0 of 3, all below 1 ppb (2018-2020)
  • Arsenic (total) in Pudding, ready-to-eat, chocolate: found in 1 of 3, average 1.07, highest 3.2 ppb (2018-2020)

"Typically" is FDA's middle sample. Daily amounts use the long-run average and each chemical's daily limit (EPA reference dose, or FDA's level for lead) for a 33-lb toddler and a 154-lb adult. ppb = micrograms per kilogram of food. Source: FDA Total Diet Study.

Not tested

No published results for this product cover: Metals, Perchlorate, Phthalates (plastic softeners), Phthalate substitutes, Bisphenols. That means nobody has published a test, not that these are absent.

Ingredients (from the label)

WATER, MODIFIED CORN STARCH, NONFAT MILK*, MALTITOL, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: PALM OIL, PARTIALLY HYDROGENATED PALM OIL, SUNFLOWER OIL, PARTIALLY HYDROGENATED SOYBEAN OIL), ERYTHRITOL, LESS THAN 2% OF: COLOR ADDED (INCLUDING CARAMEL COLOR), CALCIUM CARBONATE, SALT, CARRAGEENAN, SODIUM STEAROYL LACTYLATE, MILK PROTEIN ISOLATE, NATURAL AND ARTIFICIAL FLAVORS, SUCRALOSE, ACESULFAME POTASSIUM.

From USDA FoodData Central, label dated 2021-07-29. Labels change; check the package.

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