Pizza · barcode 00025583009707
Tofurky, Pocket Pepp'roni Pizza
Tofurky · Turtle Island Foods, Inc.
- Lab testsNo lab has published results for this exact product.
- RecallsNo FDA recall lists this barcode.
- Additives1 ingredient is banned or unapproved somewhere. Which
- TypicalFDA's tests of pizza show what's typical. See levels
- Others3 other pizza products have lab results. Compare them
Additives with restrictions somewhere
From the ingredient list on file (label data dated 2021-10-28). Recipes change, so check the package you have.
Titanium dioxide (E171)
- US (FDA): Allowed FDA allows it as a color additive, up to 1% of the food's weight. Source
- EU: Removed from approved list from 2022-08-07 Removed as a food additive in 2022; food made under the old rules could be sold until August 7, 2022. (Regulation (EU) 2022/63) Source
- Texas: Warning label required from 2027-01-01 Labels developed on or after January 1, 2027 must warn that the product contains an ingredient not recommended for consumption in Australia, Canada, the EU or the UK. (SB 25 (2025)) Source
Typical for pizza
What FDA found when it bought and tested this kind of food across the US. These are not tests of this product.
- Cadmium: typically 20 ppb (FDA, 27 samples, 2017-2020).
A toddler reaches EPA's daily limit at about 730 g (26 oz) a day; an adult at about 3.4 kg (7.5 lb).One serving (100 g (3½ oz)):14% of a toddler's daily limit3% of a adult's daily limit
- Arsenic (total): typically 3.7 ppb (FDA, 27 samples, 2017-2020). No US agency limit we can cite.
- Lead, Mercury: usually below 4 ppb, the lab's limit, in FDA's samples.
FDA samples behind these numbers
- Lead in Pizza, cheese, fast-food: found in 2 of 27, average 0.32, highest 4.6 ppb (2017-2020)
- Cadmium in Pizza, cheese, fast-food: found in 27 of 27, average 20.6, highest 25 ppb (2017-2020)
- Mercury in Pizza, cheese, fast-food: found in 0 of 27, all below 1 ppb (2017-2020)
- Arsenic (total) in Pizza, cheese, fast-food: found in 25 of 27, average 3.74, highest 6 ppb (2017-2020)
"Typically" is FDA's middle sample. Daily amounts use the long-run average and each chemical's daily limit (EPA reference dose, or FDA's level for lead) for a 33-lb toddler and a 154-lb adult. ppb = micrograms per kilogram of food. Source: FDA Total Diet Study.
Not tested
No published results for this product cover: Metals, Perchlorate, Phthalates (plastic softeners), Phthalate substitutes, Bisphenols. That means nobody has published a test, not that these are absent.
Ingredients (from the label)
CRUST - WHOLE WHEAT FLOUR, WATER, WHEAT FLOUR ENRICHED UNBLEACHED (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ORGANIC CANE SUGAR, NON-GMO CANOLA OIL, DOUGH CONDITIONER (WHEAT STARCH, GARLIC POWDER), SALT, YEAST, ASCORBIC ACID. FILLING: TOFURKY PEPP'RONI (VITAL WHEAT GLUTEN, WATER, ORGANIC TOFU [FILTERED WATER, ORGANIC SOYBEANS, MAGNESIUM CHLORIDE, CALCIUM CHLORIDE], EXPELLER PRESSED NON-GMO CANOLA OIL, ORGANIC BROWN RICE, SOY SAUCE [WATER, NON-GMO SOYBEANS, WHEAT, SALT, CULTURE], NON-GMO CORN STARCH, ANNATTO, GARBANZO BEAN FLOUR, WHITE BEAN FLOUR, LEMON JUICE CONCENTRATE, SEA SALT, VEGAN NATURAL FLAVORS, NATURAL SMOKE FLAVOR, GARLIC, FENNEL SEED, RED PEPPER FLAKE, BLACK PEPPER, LYCOPENE [FROM TOMATOES], CALCIUM LACTATE [FROM BEETS], PURPLE CARROT JUICE, VEGETABLE GLYCERIN), WATER, VEGAN MOZZARELLA CHEESE (WATER, TAPIOCA AND/OR ARROWROOT FLOUR, EXPELLER PRESSED NON-GMO CANOLA OIL, NON-GMO COCONUT OIL, PEA PROTEIN, SEA SALT, POTASSIUM CHLORIDE, GUM ARABIC, VEGAN NATURAL FLAVORS, NUTRITIONAL YEAST, TITANIUM DIOXIDE [A NATURALLY OCCURRING MINERAL], CITRIC ACID, KONJAC, VEGETABLE GLYCERIN, XANTHAN GUM), TOMATO PASTE, RICE STARCH, GARLIC POWDER, SPICES, SALT, ORGANIC CANE SUGAR, ONION POWDER. TOPPING: ITALIAN BLEND (DRIED BASIL, MARJORAM, OREGANO, THYME).
From USDA FoodData Central, label dated 2021-10-28. Labels change; check the package.