Spoon Scout

Canned & Bottled Beans · barcode 00021140021830

Pork & BBQ Sauce Baked Beans

Winn-dixie · Winn-Dixie Stores, Inc.

  • Lab testsNo lab has published results for this exact product.
  • RecallsNo FDA recall lists this barcode.
  • Additives1 ingredient is banned or unapproved somewhere. Which
  • TypicalFDA's tests of canned & bottled beans show what's typical. See levels

Additives with restrictions somewhere

From the ingredient list on file (label data dated 2021-10-28). Recipes change, so check the package you have.

Red No. 40 (Allura Red) (E129)

  • US (FDA): Allowed FDA allows Red No. 40 as a certified color additive. Source
  • EU: Allowed with warning label Allowed as E129, but foods containing it must say it "may have an adverse effect on activity and attention in children." (Regulation (EC) No 1333/2008, Annex V) Source
  • California: Banned in school meals from 2027-12-31 Banned in food and drinks offered in California public schools from December 31, 2027. (AB 2316 (2024)) Source
  • West Virginia: Banned from 2028-01-01 Food containing it is treated as adulterated in West Virginia from January 1, 2028. (HB 2354 (2025)) Source
  • West Virginia: Banned in school meals from 2025-08-01 Banned in West Virginia school meals since August 1, 2025. (HB 2354 (2025)) Source
  • Texas: Warning label required from 2027-01-01 Labels developed on or after January 1, 2027 must warn that the product contains an ingredient not recommended for consumption in Australia, Canada, the EU or the UK. (SB 25 (2025)) Source
  • Louisiana: Banned in school meals from 2028-2029 school year Banned in Louisiana school food from the 2028-2029 school year (concession stands and vending machines exempt). (SB 14, Act 463 (2025)) Source
  • Louisiana: Warning label required from 2028-01-01 Products containing it must carry a QR code disclosure from January 1, 2028. (SB 14, Act 463 (2025)) Source

Typical for canned & bottled beans

What FDA found when it bought and tested this kind of food across the US. These are not tests of this product.

FDA samples behind these numbers
  • Lead in Beans, black, canned, drained solids: found in 0 of 3, all below 4 ppb (2018-2020)
  • Lead in Beans, kidney, canned, drained solids: found in 0 of 3, all below 4 ppb (2018-2020)
  • Lead in Beans, pinto, canned, drained solids: found in 0 of 3, all below 4 ppb (2018-2020)
  • Lead in Beans, white, canned, drained solids: found in 0 of 3, all below 4 ppb (2018-2020)
  • Cadmium in Beans, black, canned, drained solids: found in 3 of 3, average 5.5, highest 14 ppb (2018-2020)
  • Cadmium in Beans, kidney, canned, drained solids: found in 0 of 3, all below 1 ppb (2018-2020)
  • Cadmium in Beans, pinto, canned, drained solids: found in 0 of 3, all below 1 ppb (2018-2020)
  • Cadmium in Beans, white, canned, drained solids: found in 3 of 3, average 1.97, highest 2.1 ppb (2018-2020)
  • Mercury in Beans, black, canned, drained solids: found in 0 of 3, all below 1 ppb (2018-2020)
  • Mercury in Beans, kidney, canned, drained solids: found in 0 of 3, all below 1 ppb (2018-2020)
  • Mercury in Beans, pinto, canned, drained solids: found in 0 of 3, all below 1 ppb (2018-2020)
  • Mercury in Beans, white, canned, drained solids: found in 0 of 3, all below 1 ppb (2018-2020)
  • Arsenic (total) in Beans, black, canned, drained solids: found in 0 of 3, all below 3 ppb (2018-2020)
  • Arsenic (total) in Beans, kidney, canned, drained solids: found in 0 of 3, all below 3 ppb (2018-2020)
  • Arsenic (total) in Beans, pinto, canned, drained solids: found in 0 of 3, all below 3 ppb (2018-2020)
  • Arsenic (total) in Beans, white, canned, drained solids: found in 0 of 3, all below 3 ppb (2018-2020)

"Typically" is FDA's middle sample. Daily amounts use the long-run average and each chemical's daily limit (EPA reference dose, or FDA's level for lead) for a 33-lb toddler and a 154-lb adult. ppb = micrograms per kilogram of food. Source: FDA Total Diet Study.

Not tested

No published results for this product cover: Metals, Perchlorate, Phthalates (plastic softeners), Phthalate substitutes, Bisphenols. That means nobody has published a test, not that these are absent.

Ingredients (from the label)

BAKED BEANS (PREPARED WHITE BEANS, WATER, BROWN SUGAR, SUGAR, SALT, MUSTARD [VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, PAPRIKA], BACON, MODIFIED CORN STARCH, ONION POWDER, CARAMEL COLOR, SPICES, GARLIC POWDER, NATURAL FLAVOR), BROWN SUGAR, SHREDDED COOKED PORK, BBQ SAUCE (WATER, TOMATO PASTE, WORCESTERSHIRE SAUCE [DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR], SUGAR, DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, SALT, CORN SYRUP, SOYBEAN OIL, CONTAINS LESS THAN 2% OF THE FOLLOWING: MODIFIED FOOD STARCH, SPICES, HYDROLYZED SOY AND CORN PROTEINS, ONION POWDER, GARLIC POWDER, MUSTARD FLOUR, CITRIC ACID, XANTHAN GUM, PAPRIKA, MONOSODIUM GLUTAMATE, NATURAL FLAVORS, SODIUM BENZOATE AS A PRESERVATIVE, RED 40), WATER, WORCESTERSHIRE SAUCE (WATER, DISTILLED VINEGAR, SALT, SUGAR, HYDROLYZED SOY PROTEIN, CORN SYRUP SOLIDS, CITRIC ACID, CARAMEL COLOR, GARLIC POWDER, ONION POWDER, BLACK PEPPER, SPICES, SPICE EXTRACTIVES), MALTODEXTRIN, APPLE CIDER VINEGAR, NATURAL ROAST SMOKE FLAVOR (CONTAINS WHEAT AND SOY), CULTURED DEXTROSE, MUSTARD (WATER, DISTILLED VINEGAR, MUSTARD SEED, SALT, TURMERIC, PAPRIKA, SPICE, GARLIC POWDER), POTASSIUM SORBATE AND SODIUM BENZOATE TO PROTECT FLAVOR, SPICE, CARAMEL COLOR, GARLIC POWDER, ONION POWDER, SODIUM DIACETATE, XANTHAN GUM, SALT, EGG WHITE LYSOZYME, NISIN PREPARATION.

From USDA FoodData Central, label dated 2021-10-28. Labels change; check the package.

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