Pickles, Olives, Peppers & Relishes · barcode 00011596242156

Garden-fresh Foods, Potato Salad, Mustard, Mustard

Garden-fresh Foods · Garden-Fresh Foods, Inc.

Lab testsNo lab has published results for this exact product.
Recalls4 FDA recalls name this barcode. Details
Additives1 ingredient is banned or unapproved somewhere. Which
TypicalFDA's tests of pickles, olives, peppers & relishes show what's typical. See levels

FDA recalls

2013-12-18 · Class I · Terminated Garden-Fresh Foods is recalling various ready-to-eat salads, slaw, and dip products sold under various brands and codes because they may be contaminated with Listeria monocytogenes.Garden-Fresh Foods, Inc.: Market Pantry Mustard Potato Salad , UPC 0 85329 24104 2, 16 oz, Product Code 24104. Garden-Fresh Mustard Potato Salad, UPC 0 11596 14010 0, 16 oz, Product Code 4010. Spartan Mustard Potato Salad, UPC 0 11213 90319 4, 16 oz, Product Code 4071. Garden-Fresh Mustard Potato Salad, UPC 0 11596 24215 6, 2 lb., Product Code 4215. Garden-Fresh Mustard Potato Salad , UPC 0 11596 34313 6, 3 lb., Product Code 4313. Garden-Fresh Mustard Potato Salad, UPC 0 11596 51013 2, 2/5 lb., Product Code 1013. Market Pantry Mustard Potato Salad, UPC 0 85239 24100 4, 3 lb., Product Code 24100. Dairy Fresh Mustard Potato Salad , UPC 0 70163 89090 9, 2/5 lb., Product Code FDA record F-0416-2014
2012-09-19 · Class I · Terminated Recalled salads, slaw, salsa, bean and dips contained onions that were recalled by Gills Onions due to potential Listeria monocytogenes contamination.Garden-Fresh Foods, Inc.: Mustard Potato Salads: 1) Copperwood Premium Mustard Potato Salad, 2 lbs., 8 11839 01001 2, 5 lbs.; 2) Dairy Fresh Mustard Potato Salad, 0 070163 89090 9, 5 lbs.; 3) Garden Fresh Mustard Potato Salad, l lb., 0 11596 14010 0, 2 lb. 0 11596 24215 6; 4) Market Pantry Mustard Potato Salad, 16 oz., 0 85239 24104 2, 3 lb., 0 85239 24100 4; 5) Spartan Mustard Potato Salad, 1 lb., 0 11213 90319 4, 3 lb., 0 11213 90324; 6) Spoon River Mustard Potato Salad, 3 lb., 0 11596 24207 8; 7) Rogges Mustard American Potato Salad, 5 lb., 0 11596 51053 3 FDA record F-2235-2012
2013-12-25 · Class I · Terminated Garden-Fresh Foods is recalling various cut vegetables, ready-to-eat salads, slaw, spread and dip products sold under various brands and code dates manufactured prior to November 06, 2013 because they may be contaminated with Listeria monocytogenes.Garden-Fresh Foods, Inc.: Dairy Fresh, Mustard Potato Salad, 2/5 lb., 0 70163 89090 9, 12/3/2013 - 12/10/2013; Garden-Fresh, Mustard Potato Salad, 2/5 lb., 0 11596 51013 2, 11/26/2013 - 12/7/2013; Garden-Fresh, Mustard Potato Salad, 12/16 oz., 0 11596 14010 0, 0 11596 14010 0, 11/21/2013- 12/9/2013; Garden-Fresh, Mustard Potato Salad, 8/32 oz., 0 11596 24215 6, 0 11596 24215 6 11/25/2013 - 12/7/2013; Garden-Fresh, Mustard Potato Salad, 6/48 oz., 0 11596 34313 6, 0 11596 34313 6 11/21/2013 - 12/10/2013; Rogge's, Mustard Potato Salad, 2/5 lb., 0 11596 51053 8, 11/17/2013 - 12/4/2013; Spartan, Mustard Potato Salad,6/16 oz., 0 11213 90319 4, 0 00 11213 90319 4, 11/26/2013 - 12/2/2013; /2013 - 12/9/2013; FDA record F-0990-2014
2013-12-11 · Class I · Terminated Garden-Fresh Foods is recalling various ready-to-eat salads, slaw, and dip products sold under various brands and codes because they may be contaminated with Listeria monocytogenes.Garden-Fresh Foods, Inc.: Garden-Fresh Mustard Potato Salad, Product Code 0 11596 51013 2, 2/5 lb. Garden-Fresh Mustard Potato Salad, Product Code 0 11596 14010 0, 12/16 oz. Garden-Fresh Mustard Potato Salad, Product Code 0 11596 24215 6, 8/2.lb Market Pantry Mustard Potato Salad, Product Code 0 85239 24100 4, 4/3 lb. Market Pantry Mustard Potato Salad, Product Code 0 85329 24104 2, 6/16 oz.; Spartan Mustard Potato Salad,Product Code 0 11213 90319 4, 6/16 oz; . FDA record F-0488-2014

Additives with restrictions somewhere

From the ingredient list on file (label data dated 2021-07-29). Recipes change, so check the package you have.

Yellow No. 5 (tartrazine) (E102)

US (FDA): Allowed FDA allows Yellow No. 5 as a certified color additive. Source
EU: Allowed with warning label Allowed as E102, but foods containing it must say it "may have an adverse effect on activity and attention in children." (Regulation (EC) No 1333/2008, Annex V) Source
California: Banned in school meals from 2027-12-31 Banned in food and drinks offered in California public schools from December 31, 2027. (AB 2316 (2024)) Source
West Virginia: Banned from 2028-01-01 Food containing it is treated as adulterated in West Virginia from January 1, 2028. (HB 2354 (2025)) Source
West Virginia: Banned in school meals from 2025-08-01 Banned in West Virginia school meals since August 1, 2025. (HB 2354 (2025)) Source
Texas: Warning label required from 2027-01-01 Labels developed on or after January 1, 2027 must warn that the product contains an ingredient not recommended for consumption in Australia, Canada, the EU or the UK. (SB 25 (2025)) Source
Louisiana: Banned in school meals from 2028-2029 school year Banned in Louisiana school food from the 2028-2029 school year (concession stands and vending machines exempt). (SB 14, Act 463 (2025)) Source
Louisiana: Warning label required from 2028-01-01 Products containing it must carry a QR code disclosure from January 1, 2028. (SB 14, Act 463 (2025)) Source

Typical for pickles, olives, peppers & relishes

What FDA found when it bought and tested this kind of food across the US. These are not tests of this product.

Cadmium: typically 0.55 ppb (FDA, 6 samples, 2018-2020). A toddler reaches EPA's daily limit at about 27 kg (60 lb) a day; an adult at more than 100 kg.
One serving (100 g (3½ oz)):
under 1% of a toddler's daily limit
under 1% of a adult's daily limit
Perchlorate: typically 1.03 ppb (FDA, 39 samples, 2008-2012). A toddler reaches EPA's daily limit at about 5 kg (11 lb) a day; an adult at about 23 kg (51 lb).
One serving (100 g (3½ oz)):
2% of a toddler's daily limit
under 1% of a adult's daily limit
Lead, Mercury, Arsenic (total): usually below 4 ppb, the lab's limit, in FDA's samples.

FDA samples behind these numbers

Lead in Olives, black, pitted: found in 0 of 3, all below 4 ppb (2018-2020)
Lead in Pickles, dill, cucumber: found in 2 of 3, average 4.6, highest 9.8 ppb (2018-2020)
Cadmium in Olives, black, pitted: found in 0 of 3, all below 1 ppb (2018-2020)
Cadmium in Pickles, dill, cucumber: found in 3 of 3, average 1.13, highest 1.3 ppb (2018-2020)
Mercury in Olives, black, pitted: found in 0 of 3, all below 1 ppb (2018-2020)
Mercury in Pickles, dill, cucumber: found in 0 of 3, all below 1 ppb (2018-2020)
Arsenic (total) in Olives, black, pitted: found in 1 of 3, average 1.03, highest 3.1 ppb (2018-2020)
Arsenic (total) in Pickles, dill, cucumber: found in 0 of 3, all below 3 ppb (2018-2020)
Perchlorate in Black olives: found in 4 of 19, average 0.95, highest 8 ppb (2008-2012)
Perchlorate in Dill cucumber pickles: found in 17 of 20, average 3.19, highest 13 ppb (2008-2012)

"Typically" is FDA's middle sample. Daily amounts use the long-run average and each chemical's daily limit (EPA reference dose, or FDA's level for lead) for a 33-lb toddler and a 154-lb adult. ppb = micrograms per kilogram of food. Source: FDA Total Diet Study.

Not tested

No published results for this product cover: Metals, Perchlorate, Phthalates (plastic softeners), Phthalate substitutes, Bisphenols. That means nobody has published a test, not that these are absent.

Ingredients (from the label)

POTATOES, DRESSING (SOYBEAN OIL, WATER, CORN SYRUP, VINEGAR, MODIFIED FOOD STARCH, EGG YOLKS, SALT, ONION POWDER, CALCIUM DISODIUM EDTA {TO PROTECT FLAVOR}, NATURAL FLAVORS), WATER, SUGAR, MUSTARD (WATER, VINEGAR, MUSTARD SEED, SALT, TURMERIC, SPICES), EGGS, CELERY, RED PEPPERS, ONIONS, SWEET PICKLE RELISH (CUCUMBERS, CORN SYRUPS, SUGAR, DISTILLED VINEGAR, SALT, PEPPERS, XANTHAN GUM, ALUM, SODIUM BENZOATE [PRESERVATIVE], CALCIUM CHLORIDE, SPICES, NATURAL FLAVORS, POLYSORBATE 80), SALT, POTASSIUM SORBATE AND SODIUM BENZOATE (TO PRESERVE FRESHNESS), CELERY SEED, WHITE PEPPER, YELLOW #5 (FOR COLOR).

From USDA FoodData Central, label dated 2021-07-29. Labels change; check the package.

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