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Crusts & Dough · barcode 00011110500885

Kroger, Deluxe Jammed Cookie Dough, Chocolate Chip, Chocolate Chip

Kroger · The Kroger Co.

  • Lab testsNo lab has published results for this exact product.
  • RecallsNo FDA recall lists this barcode.
  • Additives1 ingredient is banned or unapproved somewhere. Which
  • TypicalFDA's tests of crusts & dough show what's typical. See levels

Additives with restrictions somewhere

From the ingredient list on file (label data dated 2021-07-29). Recipes change, so check the package you have.

Partially hydrogenated oils

  • US (FDA): Authorization revoked FDA determined in 2015 that they are no longer generally recognized as safe; makers had to remove them, with final compliance dates in 2018-2020. Labels on file may predate that. (80 FR 34650 (2015)) Source
  • Texas: Warning label required from 2027-01-01 Labels developed on or after January 1, 2027 must warn that the product contains an ingredient not recommended for consumption in Australia, Canada, the EU or the UK. (SB 25 (2025)) Source
  • Louisiana: Warning label required from 2028-01-01 Products containing it must carry a QR code disclosure from January 1, 2028. (SB 14, Act 463 (2025)) Source

Typical for crusts & dough

FDA doesn't test this exact kind of food, so these are the closest foods it does test. Treat them as a rough guide.

FDA samples behind these numbers
  • Lead in Flour, white, all-purpose: found in 1 of 3, average 1.63, highest 4.9 ppb (2018-2020)
  • Lead in Pie crust: found in 0 of 3, all below 4 ppb (2018-2020)
  • Cadmium in Flour, white, all-purpose: found in 3 of 3, average 42.3, highest 45 ppb (2018-2020)
  • Cadmium in Pie crust: found in 3 of 3, average 8.63, highest 9.7 ppb (2018-2020)
  • Mercury in Flour, white, all-purpose: found in 0 of 3, all below 1 ppb (2018-2020)
  • Mercury in Pie crust: found in 0 of 3, all below 1 ppb (2018-2020)
  • Arsenic (total) in Flour, white, all-purpose: found in 3 of 3, average 3.53, highest 3.6 ppb (2018-2020)
  • Arsenic (total) in Pie crust: found in 0 of 3, all below 3 ppb (2018-2020)

"Typically" is FDA's middle sample. Daily amounts use the long-run average and each chemical's daily limit (EPA reference dose, or FDA's level for lead) for a 33-lb toddler and a 154-lb adult. ppb = micrograms per kilogram of food. Source: FDA Total Diet Study.

Not tested

No published results for this product cover: Metals, Perchlorate, Phthalates (plastic softeners), Phthalate substitutes, Bisphenols. That means nobody has published a test, not that these are absent.

Ingredients (from the label)

FROZEN DAIRY DESSERT - MILK, SUGAR, CORN SYRUP, CREAM, HIGH FRUCTOSE CORN SYRUP, WHEY PROTEIN CONCENTRATE, WHEY, BROWN SUGAR, BUTTER (CREAM, SALT), NONFAT DRY MILK, MALTODEXTRIN, CELLULOSE GEL, MONO- AND DIGLYCERIDES, CELLULOSE GUM, MODIFIED CORN STARCH, CARRAGEENAN, NATURAL AND ARTIFICIAL FLAVOR, SALT, ANNATTO (COLOR). COOKIE DOUGH & CHOCOLATE FLAVORED CHIPS - UNENRICHED WHEAT FLOUR, CHOCOLATE FLAVORED FLAKE (SUGAR, COCONUT OIL, COCOA PROCESSED WITH ALKALI, BUTTER OIL, SOY LECITHIN [EMULSIFIER], NATURAL FLAVOR), MARGARINE (LIQUID AND PARTIALLY HYDROGENATED SOYBEAN OIL, WATER, SALT, WHEY, SOY LECITHIN [EMULSIFIER], VEGETABLE MONO- AND DIGLYCERIDES, SODIUM BENZOATE [PRESERVATIVE], CITRIC ACID, ARTIFICIAL FLAVOR, BETA CAROTENE [COLOR], VITAMIN A PALMITATE), CHOCOLATE CHIP (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN [EMULSIFIER], VANILLA EXTRACT), BROWN SUGAR, POWDER SUGAR (SUGAR, CORN STARCH), BUTTER (CREAM, SALT), SALT, NATURAL AND ARTIFICIAL FLAVOR.

From USDA FoodData Central, label dated 2021-07-29. Labels change; check the package.

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