Other Frozen Desserts · barcode 00000020365264
Custard Crumble Tart
Confiserie Firenze
- Lab testsNo lab has published results for this exact product.
- RecallsNo FDA recall lists this barcode.
- AdditivesNone of the additives we track appear in the ingredients.
- TypicalFDA's tests of other frozen desserts show what's typical. See levels
Typical for other frozen desserts
What FDA found when it bought and tested this kind of food across the US. These are not tests of this product.
- Lead, Cadmium, Mercury, Arsenic (total), Perchlorate: usually below 4 ppb, the lab's limit, in FDA's samples.
FDA samples behind these numbers
- Lead in Popsicle, fruit-flavored: found in 1 of 3, average 2.1, highest 6.3 ppb (2018-2020)
- Lead in Sorbet, fruit-flavored: found in 0 of 3, all below 4 ppb (2018-2020)
- Lead in Yogurt, frozen, vanilla: found in 1 of 26, average 0.15, highest 4 ppb (2017-2020)
- Cadmium in Popsicle, fruit-flavored: found in 0 of 3, all below 1 ppb (2018-2020)
- Cadmium in Sorbet, fruit-flavored: found in 3 of 3, average 2.83, highest 3 ppb (2018-2020)
- Cadmium in Yogurt, frozen, vanilla: found in 0 of 26, all below 1 ppb (2017-2020)
- Mercury in Popsicle, fruit-flavored: found in 0 of 3, all below 1 ppb (2018-2020)
- Mercury in Sorbet, fruit-flavored: found in 0 of 3, all below 1 ppb (2018-2020)
- Mercury in Yogurt, frozen, vanilla: found in 0 of 26, all below 1 ppb (2017-2020)
- Arsenic (total) in Popsicle, fruit-flavored: found in 0 of 3, all below 3 ppb (2018-2020)
- Arsenic (total) in Sorbet, fruit-flavored: found in 1 of 3, average 1.03, highest 3.1 ppb (2018-2020)
- Arsenic (total) in Yogurt, frozen, vanilla: found in 1 of 26, average 0.13, highest 3.3 ppb (2017-2020)
- Perchlorate in Popsicle, fruit-flavored: found in 3 of 19, average 0.16, highest 1 ppb (2008-2012)
"Typically" is FDA's middle sample. Daily amounts use the long-run average and each chemical's daily limit (EPA reference dose, or FDA's level for lead) for a 33-lb toddler and a 154-lb adult. ppb = micrograms per kilogram of food. Source: FDA Total Diet Study.
Not tested
No published results for this product cover: Metals, Perchlorate, Phthalates (plastic softeners), Phthalate substitutes, Bisphenols. That means nobody has published a test, not that these are absent.
Ingredients (from the label)
WHEAT FLOUR, SUGAR, WATER, WHOLE EGG, NONFAT YOGURT (SKIM MILK, BACTERIAL CULTURES), VEGETABLE OIL SHORTENING (PALM OIL, COCONUT OIL, WATER, CANOLA OIL, MONO- AND DIGLYCERIDES, SUNFLOWER LECITHIN, CITRIC ACID), CREAM, SWEET WHEY POWDER, MODIFIED FOOD STARCH, DEXTROSE, PALM OIL, CANOLA OIL, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), DRIED GLUCOSE SYRUP, SALT, NATURAL FLAVOR, MONO- AND DIGLYCERIDES, MILK PROTEIN (CASEIN), CALCIUM SULFATE, SODIUM ACID PYROPHOSPHATE, SODIUM ALGINATE, COLORS (BETA CAROTENE, RIBOFLAVIN).
From USDA FoodData Central, label dated 2020-08-27. Labels change; check the package.